People Confess How They'd Respond If Their Partner Wanted To Try The Swinger Lifestyle

Are we all meant to be monogamous?
Does true love mean only one sexual partner for life?
These questions have been at the love forefront for quite some time.
There are so many people testing polyamory and joining the swing set.
But is that something you have to want from the beginning or can lean into later?
Some partners are discussing it seriously.
But how would you respond if your partner brought up the subject?
Redditor mysterywife901 wanted to hear people's thoughts on opening their relationship status, so they asked:
"What would you say if your spouse said they wanted to try swinger lifestyle?"
Reddit was ready to rock and work through this thought experiment.
Try It
"I would laugh my senior citizen @ss off and tell him to go for it, but the viagra stays home."
Careful-Self-457
Pull On
"I'd know she was pulling my leg; she is even less of a people person than me."
primal_machine_22109
"You would be amazed at how many shy women are into the lifestyle."
Island-Potential
"But what if it’s someone else’s leg… their third leg!"
SeveralEmployer
For the Marriage
"I would laugh and laugh, as they would never say anything like that to me seriously. 'Hey, you know what, I'd really like it if my intimacy issues gave me a lot more stress and anxiety, what's the absolute worst situation I could put myself in.'"
SaltyDangerHands
"I hope you're actively working on your issues and getting better. For your marriage."
PicanteDante
"I'm not sure what about that you're taking so deadly serious, but they're not my issues, they're my partner's, and the whole comment is tongue in cheek. The whole point is that the idea of cheating would stress them out immensely, that's... that's not a huge problem for a relationship in which neither party wants to cheat."
"I'm honestly not sure if you're insulting me or genuinely wishing me well, but in either event, I assure you it's not necessary."
SaltyDangerHands
“This One”
"I’d be interested in discussing it but cautious. I don’t believe anyone can fulfill someone else’s complete set of curiosities and desires and I am not a codependent type who sets all my expectations of happiness on someone else’s shoulders."
"We could identify what she wanted out of that lifestyle. How frequently. How we’d handle things if there was any change of heart or jealousies. Basically just communicate and explore."
"I’m into a relationship to help each other have the best life possible. Not to be 'the one' who has the expectation of being everything I dream them to be."
darinfjc
Good Luck
"Help them pack their bags. I'd even help them load the bags in the car, and give them a hug, and tell them, Best of luck, because they're going to need it."
TripleAWingingIt
It certainly isn't for everyone. But communication and boundaries do seem to be key.
Contract Change
"Tell her our relationship was not built that way. You can't switch up the terms after you are already in. If we had started this way then I am for it. After we have been living as if we both want to be monogamous? Nah. I can just go be with other people without her baggage."
vivazeta
What?
"I'd be very confused. My husband is open minded in the sense that whatever consenting adults want to do in their relationships is fine, but he has no doubt that he only wants a monogamous relationship. I'd wonder if maybe he'd been hit in the head."
Potential-One-3107
Let's Chat
"When she brought it up I said let’s talk about it. We talked through it for several months and decided to give it a try. It’s only been about 6 months and our relationship is better than ever. The communication we are experiencing as a couple is amazing, she is more my best friend than ever before. We have a complete open and honest relationship now."
tbed64
YASSS!
"Lessf**kinggoo! I mean 'sure honey, let’s try it out.' The wife and I communicate well. I’d be open to discussing it. We’ve had threesomes before. Communication and setting clear boundaries is key. The moment either one of us is uncomfortable or not cool with it, we both stop and Chuck it up as an experience we won’t be repeating. I’m not the jealous type and after 15 years of marriage have a solid foundation."
WindowlessCandyVan
Who are you?
"I'd wonder who replaced my wife with a robot. She's got a very strict moral system and couldn't imagine doing something like that. Actually, neither could I."
Totalherenow
Now This?
"If they want to see other people they can just tell me they’d like to break up instead. No need to be so roundabout in telling me I'm no longer good enough."
"Why be in a relationship if you don’t want to be exclusive? That’s the whole point, unless you’re doing some kind of arranged / immigration marriage there was never any love in to begin with."
Yukisuna
If you're gonna do it, make sure you communicate and set some ground rules.
Well, dear reader, how would you respond in this situation? Let us know in the comments.
Finding a career is not easy.
And many professions are stressful and prone to burnout.
So what do we do?
Apparently, we keep going.
We have to work in order to get money and survive, right?
But some career choices just don't seem to be worth the coin.
The folks on Reddit stepped up to help us avoid certain career paths.
Redditor kk-sahinul wanted to chat about the jobs that make the money not worth it, so they asked:
"What profession do you find unhealthy?"
I worked as a waiter. That's all I say.
Heavy lifting...
"Construction, breathing in all kinds of dust all day, working in weird positions, heavy lifting, loud, dangerous tools and so on."
thatsoneuglybaby
On the Road Again...
"I imagine trucking comes with a lot of problems."
Poorly-Drawn-Beagle
"My grandfather was a trucker his whole life, he started his own business and raised 3 kids off of trucking. It killed him."
"Sleep deprivation, sitting still for 10+ hours at a time, an endless stream of black coffee and later energy drinks to stay alert, eating nothing but fast food and truck stop fare."
"And even when he was 'home,' the phone rang non-stop, usually brokers asking him to run another load from VA to CA."
"And to top it all off, he would be gone for weeks at a time, missing significant chunks of his children’s lives. And all of this, just to enjoy retirement for 2 years before dying of total kidney failure."
ChallengeLate1947
Toxic
"Welding, did that for 15 years. Breathing in toxic fumes all day sneeze into a kleenex and it would be black."
Consistent-Panic-996
"My dad was a welder and after retiring got lung cancer and caught it early, but lost part of a lung. Luckily my husband is a lawyer and has a friend that does personal injury lawyer specializing in asbestos so my dad has been getting settlements from over a dozen companies. The companies were required to put $ in a fund for settlements."
ketomachine
Too Much
"EMT. Those hours are unbelievable."
Jrk16
"Why are 24 hour shifts so common in medicine? There is ample evidence that mental performance declines over even an 8 hour shift, let alone 24hrs. Seems that of all professions this is one where you'd want everyone to be sharp and fresh as much as possible."
Johnny_B_GOODBOI
"And the lack of sleep, the caffeine intake, the trauma, the assaults, the gas station food."
austinh1999
The Fields
"Farmers. My dad was exposed to toxic herbicides/pesticides and his doctors attributed his terminal stomach cancer to his decades of exposure."
username987654321a
"And that doesn’t even get into the insanely dangerous machinery they work with. I’ve read some real horror stories about guys getting caught in equipment and that’s all, folks."
kittyness02
Farmers are necessary. But not fun apparently.
Chronic
"Healthcare workers, chronic lack of sleep due to understaffing, potentially combative patients, various communicable diseases, sometimes threats from patients/their families."
HollyRoller66
Shaken & Stirred
"Bartending. There are so many alcoholics on both sides of the bar you become friends with. It can be difficult to keep yourself in check."
Mowings1
"I bartended for 10 years. Stopped almost exactly a year ago and while I loved being in that industry, getting out made me realize that drinking almost every day and doing drugs just to keep being able to handle those crazy weekend shifts wasn’t as fun as I justified it to be in my head. LOL."
freakybe
Not Safe
"Bouncer/Security. In my younger days I spent time as a bouncer, bar-back, and concert security. Nothing like having a drunken a** take swings at you for trying to do your job. Or getting blind-sided by a beer bottle to the head, etc. 100% not a long term sustainable role."
Toxikfoxx
Hazards
"Service work. Healthcare & K-12 teaching particularly. Medicine sucks due to inept healthcare & residency. My mother’s a teacher - overworked, underpaid."
Saint2th
"Where I am the schools are filled with lots of environmental hazards that really are unsafe to work around let alone have kids at everyday (mold, asbestos etc) it's unreal."
"People turn a blind eye or say it's not there but I grew up exploring every corner of that big old school... it's there. My mom was a teacher for four decades, got a different rare cancer 2x. The second one killed her. Underpaid is an understatement."
Bureaucrat_hell-loop
All of Us...
"Pretty much any job you don't like doing, which seems to be most for the majority of people. Forcing yourself to get up everyday to go do a job you hate just so you can break even at the end of the month."
chickadeedeedee_
Do what you love. If you can. And perhaps try to avoid some of these whenever possible.
Do you have any jobs to add? Let us know in the comments below.
I'll gobble up pretty much anything.
But I do have my limits.
All people have culinary limitations.
Some menus, as fabulously touted as they are, just don't do it for everybody.
Everything popular is not everybody's cup of tea... or cake, for that matter.
Redditor Complete-Sweet5222 wanted to discuss the menu, so they asked:
"What is the most overrated cuisine?"
I won't do french cuisine. No snails. No way.
That's just me.
Fancy Schmancy
"Fancy cupcakes. Every ‘designer’ cupcake I’ve had has been incredibly dry. I just don’t get why they charge $5-$10 per serving, but the quality of the cake is below a Walmart sheet cake."
ThoseArentCarrots
"I make cupcakes sometimes. Over baking and day old baked products tend to dry out. A lot of the fancy desserts take time to build, which means the cupcakes have been sitting out for a while."
Stinkerma
Shock
"Not really a cuisine per se, but ‘shock food.' You know those giant milkshakes with whole slices of cake and candy on top, or quadruple cheeseburgers with so much cheese it’s running everywhere. It’s just not practical/tasty and really only exists to get a cool picture."
viillanelles
"I made the mistake of getting one of those milkshakes exactly once. It was fun to get and then you realize you just paid 20 bucks for a normal milkshake and grocery store sheet cake."
ceigetank
Be Simple
"Complicated burgers. Some a good but others have far to much on to eat without disassembly or using a knife and fork."
MedicalUprising
"Also I hate when they have overly elaborate names. I want to verbally order a cheeseburger, not the ‘big wet sloppy double daddy burger.'"
Guava_
"I totally agree. I hate being embarrassed to order something. There used to be an ice cream shop that had funky names for sizes. I had to stop going because I could not stop giggling at having to say 'no, I don’t want a zinger, I would like a zooper.”
bakay138
Premiums...
"Our family has been restaurant investors for 40 years. High end French cuisine using offal or organ meats."
"These dishes are pushed because the costs of these types of meats are very low and produce a huge profit margin. Also, the lack of experience with guests cooking these types of dishes for themselves mean very few patrons complain about authenticity. Usually a chef will throw his/her twist in the menu."
"Most customers can tell the difference between a great pizza and a mediocre one. They'll remember a great steak - but a restaurant may be paying huge premiums to fly that Waygu in from Japan or for your Flintstone tomahawk. Whereas, a local butcher shop will gladly unload offal and such with glee due to low demand. You'd be surprised as to how little we paid for cow brains for example."
rayrayrayray
No Silver?
"Gold-flaked cuisine."
bushbeanbuddy
"God, why did it take me so long to realize you were talking about literal flakes of gold? I read this three times and thought, 'What a weird way to describe fried food.'"
bygollyollie
Gold is meant to spend not eat.
Price Point
"The most expensive dishes. 'Yeah, man these diamonds sautéed in truffle oil and emerald dust are good, but do you have a cheeseburger?'"
gmen_forever
For All...
“'Something for everyone' restaurants. Anywhere where the menu has a ridiculously extensive offering. If I’m flipping multiple pages and not even halfway, I just know everything is about to taste questionable."
low_power_mode
"Several of my local Mexican restaurants have 8-page menus. All the dishes use some combination of tortillas, cheese, peppers, onions, avocados, beans, chicken, and beef, it's just the proportions and presentation that differ from one to another!"
MatttheBruinsfan
Pork Scents
"No cuisine, but I am sick of the whole 'bacon life' meme. It was funny for a couple of decades, but enough already. Bacon 'flavored' anything is disgusting."
SirReal_Realities
"One time in college I ordered bacon flavored popcorn."
"When I popped it in the communal microwave it smelled so awful that we had to open all the windows and evacuate until it had aired out enough for us to Febreze the rest away. It tasted like death. A couple guys threatened to beat me up if I popped any more. Some things just don't need to be bacon flavored. Popcorn is one of them."
Waffle_Maestro
Portions
"Rather than pick on a specific nationality or style of cuisine I'll talk about presentation."
"Any restaurant where portion sizes get smaller as the price goes up is the very height of epicurean pretentiousness. Like if they actually serve you enough food to be satisfied, it might as well be McDonald's."
"I spent a lot of years working in restaurants, and the ironic thing is what's on your plate is by far the smallest expense in serving that plate to you. There's no reason for tiny portions other than pretentious do*chebaggery."
McFeely_Smackup
Shrimp Then?
"Lobster. It’s fine, it’s just not really worth it’s cost imo. I also like eating it in things rather than by itself. The lobster rolls I had in Maine were much better than lobster straight up."
babythrottlepop
Food should be more affordable.
Do you have and foodie quibbles you'd like to add to the list? Let us know in the comments below.
We go to the movies to escape reality.
Nothing is more transportive than watching our favorite Marvel heroes face off with their nemesis in an epic battle or going to Middle Earth and following the journeys of different-sized protagonists.
While we may never truly experience their worlds in reality, there are other films deeply routed in real-life that are still a welcome distraction from the stresses of our daily lives.
But there's one thing that separates truth from fiction, and that is plausibility.
Moviegoers offered examples of the things that don't fly in real life when Redditor qbl256 asked:
"What only works in movies?"
Courtroom antics are better left up on the big screen.
Anything Goes In Court
"Doing whatever you want in a courtroom as long as you are 'going somewhere with it.'"
– aperson7780
Ignoring Protocol
"Any random person being able to walk up and present new evidence."
– shegedep
Respecting Boundaries
"Also, yelling at a judge and invading the judges personal space always works out ok."
– Slytherian101
Action movies are entertaining because of its heightened sequences that are more convincing on film.
Violent Tactic
"Conveniently knocking someone unconscious so they're not bothering you for several minutes while you do secret stuff. Without killing them or serious brain damage."
"Actually lampshaded in Archer."
– yParticle
Piercing Glass
"Jumping through shattering glass windows and surviving without lacerations all over."
– Glock43xyz
It's Lit
"Shooting a gas tank so it explodes."
"Or removing a bullet from yourself and then you're fine."
– midunda
The Perfect Aim
"Shooting a lock to open it is my favorite. Sure shooting a lock will break it, but you just broke it in the locked position. Now it’s even harder to open."
– Studio_Life
It's Such A Blast
"Running away from an explosion and letting the blast push you to safety."
– ImInJeopardy
Certain elements are added to elevate a scene–which only proves, "yeah, that's not real-life."
Sonic Aftermath
"A hushed conversation immediately after shooting a gun indoors without ear protection."
– KyOatey
Street Vendor At The Wrong Time & Place
"Someone pushing a fruit cart across a street just as you’re speeding by. I’ve never seen a moving fruit cart otherwise. Or seen a fruit cart, actually."
– Double-Elevator619
No Time For Recovery
"Running for a very long time and then being able to talk normally."
– Ruminations0
What I always get a kick out of is when the distressed character attempts to flee from a knife wielding, masked home intruder by running up the stairs instead of going out the backdoor.
Like, why make the escape route that much more difficult by adding another obstacle like jumping out the window or being trapped in the closet until the inevitable moment of death?
Oh, right, it extends the tense sequence to prolong the final moments of the soon-to-be victim.
Ah, gotta love the movies.
Sometimes we need a night out or to take a break from our cooking, and it's nice to go to a restaurant.
But from bad food to even worse service, there are details about the dining experience that can ruin the whole night out.
Redditor raymorude asked:
"What ruins a restaurant?"
Yelling at Your Date
"When the background music is too loud."
- CrystalQueen3000
"WHAT?!"
- ColoradoScoop
"WHEN THE BACKGROUND MUSIC IS TOO LOUD."
- CrystalQueen3000
Not to Mention Terrible Acoustics
"We went to a small restaurant that had a live band rocking out on a Wednesday night while a bunch of families tried to eat their dinners."
"We couldn't hear one another at our own table, couldn't hear the waitress, etc. Unsurprisingly, they went out of business."
"Live music is great if you're not eating in a shoebox-sized restaurant, and the band isn't trying to void the warranty on their speakers."
- dragon_wryter
Full Disclosure
"When they don’t put a price on the menu. It makes me not want to order anything just in case it comes out to $30 per dish, but I also feel embarrassed to ask for the price of each item."
- Theoldage2147
Over-Stimulating
"I personally like a dark and quiet atmosphere where I can sit in a high-backed booth and enjoy my meal with my family. Restaurants that are too open, too bright, and have loud music playing in the background ruin it for me personally."
- X_brokeham_X
"People underestimate how much atmosphere can make somewhere a lot less appealing."
"Once I found a chill, quiet, British-style pub with nice wooden booths and furniture where you could relax with a beer and actually talk to people, I realized why I hated going out before. I just needed a better atmosphere."
- PolkaWillNeverDie00
That Luke-Warm Feeling
"Slow service coupled to food not served hot enough because it's been sitting in the kitchen too long waiting to be delivered."
- Back2Bach
Hilariously Bad Food
"There's a famous restaurant in Denver called Casa Bonita that had legendarily bad food. I went there once as a kid, hated it, and never went back."
"But people love it and will try to convince you to go. If you point out that the food is terrible, they will even agree with you but say that it's worth it for the atmosphere. And I'm always like, it's a RESTAURANT! Who cares about the atmosphere if the food is terrible?!"
"I heard a few years ago that it's under new ownership. No idea if the food got any better."
- KatieCashew
Just... Bugs.
"A lot of good answers here but bugs top them all for me. The restaurant could have a 10/10 atmosphere, food, drinks, waitstaff, etc… but if I’m trying to swat flies away from my face and food every 10 seconds, my experience is ruined."
"I’ve left places due to this. One of my favorite places in a downtown area has an amazing outdoor patio, but there’s a bee problem there they refuse to deal with. It’s a deal breaker!"
- Strongbad23
Declining Food Quality
"Cutting quality to save money. Sometimes prices need to change, I get that as frustrating as it can be (and in all fairness that can ruin a restaurant for me just because of my budget, but I think that's an exception), but cutting quality to save money doesn't just make your food worse, it makes your image worse to your regulars."
- ParkityParkPark
Young Diners
"Children on loud devices, so d**n annoying."
- Salt_Section_651
Too Many Options
"A menu that's way too freaking big, saying this as a food service worker."
- N1hili
Not Enough Choices
"When you see a menu with like four items to choose from, you better believe all four options better be perfectly delicious."
- zuck_my_butt
So Fast-Paced
"I personally can’t stand when the bussers or servers are going at 100% speed. Makes me feel anxious and like I need to be eating quicker."
"I worked at a restaurant like this and they were borderline abusive and my coworkers would literally be sprinting around trying to get 10 things done at once. I prefer a relaxing environment and I’ll wait a bit longer to get my food."
- reignthepain
Not All Karaoke is Good Karaoke
"I went to a small restaurant that I've liked before. For some reason, the owners decided to put up a karaoke machine in the middle of the place. With the size of the place and how loud the machine was, you could hear everything at any table."
"We sat down, heard a kid trying to sing 'Let It Go' full-blast and all decided to leave."
- KingOfSheepX
Unhappy Staff
"When they don't treat/pay their staff well. You can tell, especially if you've worked in the industry, and it seeps into every aspect of the place. You can practically feel it oozing out of the walls."
- Hey_Its_Crosby
Nightmare Fuel
"Waitstaff walking towards me carrying a cake and singing Happy Birthday..."
- ccl_now
While dining out can be an awesome experience, there are obviously things that can ruin the whole vibe. But it's clear from these diners that there are certain details that will be a deal breaker, no matter what.