I'll never forget the day I walked into a Subway for a quick bite to eat and stood in line behind a young woman who asked for an unholy amount of mayonnaise on her sandwich. I happen to love mayo, actually. But this was obscene. The worker––ahem, sandwich artist––could barely close the damn thing. It sputtered mayo everywhere. It was everywhere. It was on the counter. It was smeared all over the wrapping. It was goopy and messy. It kind of made me sick to look at it, which is weird, because I'm a mayo fan. I suppose I just... didn't sign up for that. But who did? Therapy is expensive. Anyway, my point is that the structural integrity of a sandwich is important.
After Redditor LividTangent46 asked the online community, "People who work at a subway/sandwich place, what is the strangest order you've ever had from a customer?" the sandwich artists of the world came forward to tell their stories.
"This one guy..."
This one guy used to come into my sub shop at least twice a week. Always ordered a steak and cheese with extra, extra ketchup. Except you couldn't put enough ketchup on it. We could use over half a bottle and he would still come back and ask for the bottle because "packets took too much time."
"Then he gets to the register..."
My town had a lot of foreign exchange students from South Korea and they would always order the meatball subs with scoops of "seafood sensation" which was just mayo and imitation crab. Then have it toasted, it smelled horrible.
Also had a guy that could barely talk he was so high wanted every sauce on his chicken bacon ranch, it was more soup by the end. Then he gets to the register and he remembers he doesn't have any money and walks away. My manager actually asked anyone if they wanted it.
"First time he came in..."
Worked the night shift for Subway during college. Had a regular come in at 3am usually that would request that we toast the s*** out of his sandwich. I'm talking the whole thing was basically charcoal.
First time he came in while i was on shift, I pulled his sandwich out of the toaster and he told me to put it back in...and again... and again. I thought he was a drunk guy f***ing with me.
Apparently he really liked the taste of burnt everything. Grossed me out, but as long as he paid I didnt really care.
"I still remember..."
Don't work there any more, but the one order that sticks in my mind above everything else was one time a guy came in on the phone to order two sandwiches and he explained one was for his 7 months pregnant wife so to please make it right, he has a list of exactly what she wants. So I made it exactly how it was written down, then made his and he paid and all was good in the world.
Then maybe ten minutes later the phone rings and I answer it and there is this woman on the phone just screaming at me telling me I made her sandwich wrong and how she wanted ranch instead of mayo and blah blah and that she would send her husband in to get it remade, ya know full Karen minus the "let me speak to the manager" bit. So the guy comes back in and I immediately recognize him and he's apologizing profusely explaining that his wife is pregnant and hormones and whatnot, and I assured him I've been yelled at for less it's no big deal I'll remake it at no charge, he has the offending sandwich, I remake it right and throw the old one away, and as I'm ringing up the order(even though it was free it still had to be rung up at $0 for bread count accuracy) the phone rings.
So I hand the man his sandwich and answer the phone and there is this woman on the phone hysterically crying on the other end and so I ask if she's alright and she informs me that she called earlier and she felt horrible about yelling at me because she realized she wrote it down wrong and it wasn't my fault and the whole time I'm just awkwardly telling her that it's okay, no big deal we got it taken care of, you're okay don't worry about it, It's no big deal. And then she, still sobbing, asks me straight up "do you forgive me?" And I said "it's all good no worries" and she said "No. Do you forgive me?" And I said "yeah dont worry about it" and she asked again "but do you forgive me?" And I replied "yes, I forgive you. Have a great night ma'am." After which she hung up.
I still remember that even seven years later because it was the only time I've ever had a customer call back not only to apologize, but crying about it as well. Ironically for the question I don't actually remember what the specific sandwich was, I wanna say it was an oven roasted chicken breast but I truly am just taking a shot in the dark.
"We handed him..."
We had frozen egg disks that we were supposed to heat in the oven. I say egg, but really it was more of a frozen circle of egg whites with a yellow piece in the middle (that may or may not be missing depending on luck of the draw). This one guy would come in every shift I had and order just the egg circle, but didn't want us to heat it up. We handed him hard, frozen, disgusting looking, disks that sounded like rocks when banged against the counter, covered in ice flakes. He barely spoke English, so the first time he showed up we were very confused to say the least. But once we understood he was very happy with his egg hockey pucks.
"He would order often enough..."
I worked at a Subway a long time ago and a guy would order two full bags of lettuce on his sandwich every day. Imagine two pounds of lettuce on some bread. He would order often enough that I knew to go in the back and grab two full bags just for him.
"There was a couple that would come in..."
I worked at Subway many years ago. There was a couple that would come in semi-regularly and she wanted just a double helping of American cheese on white bread. No veggies, no condiments. Just cheese. I never charged her for the extra cheese since I figured the veggies she wasn't getting offset it. Eventually she started asking for more and more cheese until it was easily 10x what came on it. She must have been bummed when I quit. That cheese sandwich probably would have cost about $10 if someone who gave a s*** rang it up.
"I had to cut..."
I had to cut extra holes in Swiss cheese for an eight year old. Been the strangest request since we opened in 2007.
"I quit a short time after..."
I worked at a Subway for a couple months after high school. While working there I had a very polite customer, who was pregnant at the time, come in every other week or so and order the same footlong ham sandwich. What made this sandwich so strange was that she would ask for a tonne of black olives. Like MULTIPLE, whole handfuls of black olives. So much, that it was hard to close up and wrap the sandwich without some olives spilling out.
Some of my coworkers would only give her so much before they refused to add more. There were no rules, to my knowledge, stating a limit on the amount of black olives a customer could request, so I always obliged. Knowing this, she would refuse help from my coworkers and wait for me to make her footlong black olive sandwich. She would always comment that it was something she started ordering after becoming pregnant and it was the baby that wanted the olives.
Some time had passed where I didn't see her come in anymore. Until one day, I see her walk in with a stroller and her brand new baby daughter. She brought her in so I could meet the "olive baby". She thanked me for all the times I made her olive sandwich just the way she liked it and then proceeded to order a ham sandwich. Only this time, she asked for just a few olives.
I quit a short time after but I still think about that sandwich and the olive baby from time to time.
Worked at a small-town Subway for 5 years in High School and university. We had this guy come in that we called The Mountain. He was at least 300lbs and probably 6'5". He always came in wearing full fleece camo outfit.
Anywho, his order would always be the same, which is why I remember it so well. The guy would get a footlong with the BBQ rib patty (the most disgusting thing on the menu) AND the veggie patty (the second most disgusting thing on the menu). He would also get quadruple extra bacon (the same amount as a footlong BLT with double meat). IN ADDITION to all the meat, he would get regular amounts of every cheese. Just to recap, at this point he has enough meat for 4 footlongs, and enough cheese for 4. On one God-damn footlong.
Now, here's where it gets good. This dude wouldn't get any veggies. He would ask for just salt (not salt and pepper, just salt). And the cherry on top, he would say "Don't bother cutting it in half. Just gonna start at one end and stop at the other."
"Man orders a chicken teriyaki footlong..."
Man orders a chicken teriyaki footlong and asks if he can get a drink while I'm making it. I said sure (against company policy) and let him go fill up while I toast his sub. He gets every flavor of every soda we have at the dispenser (which isn't the craziest thing, but still weird). He comes back, gets his vegetables, and then comes the sauce. He asks for a line of EVERY sauce we have. He got the line of mayo, the lite mayo, the sweet onion, the ranch, the mustard, the honey mustard, the blueberry mustard, the caesar, the southwest chipotle, the oil and the vinegar. After I finish wrapping his sub, he tells me "Yeah I get this at every Subway" and he left a happy camper. This isn't the worst sub by a long shot, but the smell of every sauce mixed with hot meat was just too much.
We had this regular guy come in who would routinely order 3 footlongs with extra extra cheese, toasted and that was it. After the fourth or fifth time, I finally "asked" him what made this sub his favorite. He said they were for his younger daughters who would have "sleepovers" and they only liked Subways "grilled cheese." Fair enough. Cool guy.
"One dude just wanted..."
One dude just wanted two scoops of tuna on a piece of deli paper. He said he was allergic to gluten and didn't want a salad. I didn't wrap the tuna and rang him up. He paid, and walked out the door cradling two lonely scoops of tuna on a piece of paper. Weird.
"I deliver her sandwich..."
I worked at Jimmy John's and this security guard ordered a Tuna Club, extra mayo, extra hot peppers, extra oil and vinegar. No other modifications. She even put in a comment stating to "Please make sure to put extra of the things I want extra."
This was at like 8 PM so we were slow as hell. So I made her sandwich and made sure to make it right because I was also going to deliver this sandwich, and I did not want to go have to go back over someone else's mistake. I didn't even try to make it obnoxious or anything. There is a corporate-mandated amount when a customer orders extra of an ingredient and I followed this standard.
Mind you JJ's tuna has a very decent amount of Mayo in it already so the sandwich doesn't normally come with any Mayo except for what's already in the tuna. The tuna combined with extra Mayo and oil and vinegar almost instantly made this sandwich soggy as hell. And I had a bad feeling as I saw how soggy this thing got.
I deliver her sandwich and shortly after getting back to the store, she calls... Oh my gosh did I see this shit coming from a mile away. She complained that her sandwich is too soggy and it tastes like ocean. Yes, she said verbatim, "It tastes like ocean." It took a solid 5 minutes for her and us to figure out the reason her sandwich "tasted like ocean" was because of the cucumbers that she did not ask to be removed.
So I remake this damned thing sans cucumbers and with less Mayo and oil and vinegar. Take it to her, take the old sandwich back, get back to the store, now it's too dry. At this point she says she just wants a refund then slyly asks "Are you gonna take this sandwich back?"
I said "Yes." And I did go all the way back just to get the sandwich and throw in the garbage as I walk out of the building. I hope she saw that. No way in hell will I let her have the satisfaction of getting a free sandwich. If she had tipped me I would've just let her get her free sandwich but of course she didn't give me a freaking dime.
"Smelled like a can of sardines..."
Meatball and tuna. Smelled like a can of sardines and tomato sauce mixed together. Absolutely the worst sandwich I ever made or smelled.
"When I worked at Subway..."
When I worked at Subway a guy would come in and order a footlong tuna with seafood and crab then add meatballs, mayo, and mustard to them and had us microwave them and wrap then into 6 inch subs so he had food for the week. Grossest I encountered.
"It made the store smell..."
I've had this on three separate occasions from three separate people: The same order, oddly enough. Egg and tuna triple toasted. It made the store smell like 1000 types of hell.
I worked at Subway. My favorite was a customer who ordered a sub with EVERY SINGLE MEAT that wasn't pork. This included chicken strips, teriyaki chicken, steak, and everything else even if it technically was already there (like strips/teriyaki). It was a pain to get in the oven especially adding ALL the cheeses. This woman weighed no more than 110 lbs. She would eat that monster in her car!
If anyone is wondering, the damn thing came to around $25-27 depending on limited time meats. It took two people to close. It was just a foot long, too.
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Gamer Growth<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTcxMjc5NS9vcmlnaW4uZ2lmIiwiZXhwaXJlc19hdCI6MTY0ODY1MjUyNn0.LCdZuF69tUjDp_EeoDirNlRMO9TMBqf5vFxb11aQv4o/img.gif?width=980" id="bcc64" class="rm-shortcode" data-rm-shortcode-id="ca5c03e094bc984bbd3359126d4ee6ad" data-rm-shortcode-name="rebelmouse-image" data-width="459" data-height="620" />Video Games 80S GIFGiphy<p>Video games. </p><p>For most of the first 25 years of my life I loved games. And then one day I sort of just said "why?" </p><p>And have really touched any in the last 7 years and haven't had much of a desire to. </p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4tcpn?utm_source=share&utm_medium=web2x&context=3" target="_blank">thesheep_1</a></p><p><a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4tcpn?utm_source=share&utm_medium=web2x&context=3" target="_blank"></a>As much as I enjoy video games...I find as I get older...I have less time for it. Other priorities take place and before I know it...not much free time.</p><p>It also doesn't help that gaming companies that I grew up with...are now corporate asshats and not the 'revolutionary' icons they once were (looking at you Blizzard)...the constant 'made for multiplayer online'...f*ck that shit. (looking at you Rockstar).</p>
7 or 8 Other Things<p>Playing guitar. </p><p>I've played for 20 years and for the first roughly 13 years I could sit and play pretty much all day every day. When I went back to college and started taking my education seriously I started losing interest. </p><p>I still pick it up and play but I haven't written any new music in well over a year and most of the time there are like 7 or 8 other things I prefer doing instead.</p><p> There were certain people that I collaborated with a lot and some of them still play music and some of them don't but I moved far away enough from them that collaboration wasn't as easy. They were all people I knew in Orange County, CA but then I moved to Los Angeles after college and now I live in Idaho. </p><p>There is this one guy in particular that I used to play music with the most. Him and I always kind of understood each others' visions for a piece of music pretty well and just generally really understood how the other approached writing music. </p><p>He still writes and records all of the time and he's considering moving out here. If he does I wouldn't be surprised if that ends up being the push to get me really into playing again.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4dqtg?utm_source=share&utm_medium=web2x&context=3" target="_blank">tim_to_tourach</a></p>
Doodle Depression<p>Drawing. I loved to doodle and try and draw whatever popped into my head. Even tried learning new styles to try out but eventually that feeling just slowly died. Drew a few things from a tutorial video a few months back, but that's about it. Pretty depressing honestly.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4toaj?utm_source=share&utm_medium=web2x&context=3" target="_blank">staying_golden1</a></p><p>I used to love drawing and painting too, and aced AP art...but now I look at a blank piece of paper and have zero inspiration. It's sad.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp56g4c?utm_source=share&utm_medium=web2x&context=3" target="_blank">5leeplessinvancouver</a></p>
Happier As A Hobby<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTcxMzAyNi9vcmlnaW4uZ2lmIiwiZXhwaXJlc19hdCI6MTY1NTkyODk4MX0.NqAZGKUzeyNvYYFqY5h32ZwX6G8_nCpvrUqassfwhN0/img.gif?width=980" id="14cae" class="rm-shortcode" data-rm-shortcode-id="e2689d2cc698153626ad28e3b2c491c9" data-rm-shortcode-name="rebelmouse-image" data-width="480" data-height="400" />Nervous Season 6 GIF by Paramount+Giphy<p>Sewing. </p><p>Loved it as a teen. Made my own grad dress, won an award and a scholarship for my skills. Tried it as a job and it just killed any and all desire for it. </p><p>It stopped being fun. It stopped being a creative outlet for me. </p><p>It's really sad, cuz I had skills. I've tried to pick it back up in recent years, but I just can't seem to care like I did back then.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4vl5q?utm_source=share&utm_medium=web2x&context=3" target="_blank">alabardios</a></p><p>Same with knitting for me, which I picked it up as a hobby. Parents realized that I could make useful stuff and tried to push me into selling it. I <em>never</em> want to turn this hobby into a job; it would kill off all the benefits of being a relaxing way to pass the time.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4z7dt?utm_source=share&utm_medium=web2x&context=3" target="_blank">ladyoffate13</a></p><p>Are you me? Working in the fashion industry is such a goddamn soul suck. I'll probably never go back. I hoped to get my creative inspo back after a sabbatical but it's been almost 4 years since I quit my job and I've barely touched my sewing machine (except to make a handful of masks for a few close friends and family last year). </p><p>I hate when people find out I sew and ask me if I can make them something...</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp5hylq?utm_source=share&utm_medium=web2x&context=3" target="_blank" rel="noopener noreferrer">sxeoompaloompa</a></p>
Reading Used To Be FUNdamental<p>I was an avid reader since kindergarden up till uni. After that life just got in the way and I never picked up any books for the past 10 years....?</p><p>Still reads to my kids tho. Just, I don't have the energy to read mine.</p><p><span></span>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp5cls6?utm_source=share&utm_medium=web2x&context=3" target="_blank">shfaeman</a></p><p>As child, schoolboy, and student I used to absolutely devour books. I always had one in my pocket or bag.</p><p>From Dumas to Dickens I lived in those pages and had travels, adventure, and experiences that still remain clear and potent for me all this time later. When the demands of later adult life made this impossible I felt the loss keenly.</p><p>I found that an Audible account was the solution, I can fit books into the interstices of my day, and a good unabridged reading doesn't leave you feeling dissatisfied.</p><p>It'll never be the same as the the intense personal connection I had with books from my days as a true reader. But it suffices for these years until I can again.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp5eqai?utm_source=share&utm_medium=web2x&context=3" target="_blank">DrNecessiter</a></p>
Like Prostitution<p>Writing. I always thought it'd be a passion I'd have for life, but in the past year or two everything I've tried to write has been sh!t. </p><p>Slowly I've stopped even trying.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4oxed?utm_source=share&utm_medium=web2x&context=3" target="_blank">Without_Mystery</a></p><p><a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp4oxed?utm_source=share&utm_medium=web2x&context=3" target="_blank"></a>"Writing is like prostitution. First you do it for love, and then for a few close friends, and then for money. " -- Molière </p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp555at?utm_source=share&utm_medium=web2x&context=3" target="_blank">tamsui_tosspot</a></p><p><a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp555at?utm_source=share&utm_medium=web2x&context=3" target="_blank"></a>I have been writing since I was seven, got a BA in English, and thought for sure I'd be a famous writer someday. </p><p>I very gradually wrote less and less over the years and now I am almost fifty and can barely muster inspiration to to churn out so much as a short poem. Looking back I tend to wonder if it was passion or if it just happened to be something I was good at that earned me praise and that validation is what fueled my motivation. </p><p>Now I don't care what people think of me so much so I just watch Netflix instead.😃</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp64j3t?utm_source=share&utm_medium=web2x&context=3" target="_blank">AmyKeeBee</a></p>
All Of The Above<p>Everything here. </p><p>Playing guitar, writing, video games, I guess I just lost it all. </p><p>I'm not in my teens anymore when everything was so deep. I'm just going through the motions of life as a mid 30 year old. Working, and going home and repeat. </p><p>The friends have narrowed down to about 1, the job is tolerable at best. I'm drunk now so that's why I'm spilling. I can't find something that gives me that spark but I'm hopeful for the future.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp56130?utm_source=share&utm_medium=web2x&context=3" target="_blank">Omegawolf83</a></p><p>Dude aside from the drunk part and hopeful about the future. Are you me?!??!?!😲</p><p><a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp56130?utm_source=share&utm_medium=web2x&context=3" target="_blank"></a>Like for real, I lost interest in writing first, then gaming, have one good friend, work then home, mid 30's... duuuude. And to be honest, losing interest in so much stuff, has had me question if I'm secretly depressed, and just don't know it or what?</p><p><span></span>-<a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp691ww?utm_source=share&utm_medium=web2x&context=3" target="_blank"> LurkingAintEasy</a></p><p><a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp691ww?utm_source=share&utm_medium=web2x&context=3" target="_blank"></a>It's been years since I legitimately looked forward to anything or enjoyed something for any decent period of time.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp5224v?utm_source=share&utm_medium=web2x&context=3" target="_blank">Linchey1</a></p>
Hostile Hostels<p>Staying in hostels. </p><p>I still love travelling and meeting people, but I just can't do the hostel life anymore. I'd much rather have a nice, private bedroom and my own bathroom.</p><p>Part of me still dreams about just saving up some money and doing it all over again, but I know I'd be switching to hotels in about 2 days lol</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp50yh4?utm_source=share&utm_medium=web2x&context=3" target="_blank">ObjectivePassenger9</a></p><p>This. I loved it when I was 22 and could meet people and hang out with them, It was a great way to meet interesting people, make fun memories, and see a new city. </p><p>But now? F*ck no. </p><p>If I stay in a hostel now, I have to have a private room and bathroom because I am not f*cking around with other people.</p><p>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp56w24?utm_source=share&utm_medium=web2x&context=3" target="_blank">FreddieGregg</a></p>
SCUBA Men<img lazy-loadable="true" data-runner-src="https://assets.rebelmouse.io/eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJpbWFnZSI6Imh0dHBzOi8vYXNzZXRzLnJibC5tcy8yNTcxMzUxMC9vcmlnaW4uZ2lmIiwiZXhwaXJlc19hdCI6MTY3MDIxMTU0Mn0.zSPRheHDiYwiAdCk9Edsfg8Q_pmmwoJaWuQdBX053wg/img.gif?width=980" id="ac33d" class="rm-shortcode" data-rm-shortcode-id="6b3ab59b62d0c3646b51e77406dc76c1" data-rm-shortcode-name="rebelmouse-image" data-width="470" data-height="264" />Under Water Swimming GIF by Outside TVGiphy<p>I fell out of love with SCUBA.</p><p><span>Firstly I live in England so the waters are somewhat different to the Red Sea. </span></p><p><span>But when I did do SCUBA, either in England or abroad, I realized a large part of SCUBA is spending time on boats with middle aged men with marital problems who still, <span>nonetheless</span>, need to keep reminding me that they are better than me. </span></p><p><span>Hence the marital problems, I'm sure.</span></p><p>I always thought it should be an easier and more pleasant experience.</p><p>I'm a casual, by the way. I really don't have the inclination to get up early on a Sunday and look at 4 non-descript fish in the English Channel (which I've done, by the way.) </p><p>Plus I'm not very good at bragging so this excludes me from 95% of on boat conversations.</p><p><span></span><span>I would, however, like to rock up to Jordan or the <span style="font-size: 14px;">Caribbean</span> and just say "Look I'm here for a week or so. Lets do 5 dives but I <span style="font-size: 14px;">haven't</span> done it for a while, so can we spend some time on the first dive working on my bouyancy?" </span></p><p><span>I've tried this a couple of times only to get to the dive shop to find out its being run by an English couple. And if there's one thing worse than a middle aged man with marital problems, its an expat middle aged man with marital problems.</span></p><p><span></span>- <a href="https://www.reddit.com/r/AskReddit/comments/lu5gek/what_did_you_think_youd_always_enjoy_doing_until/gp5c2xf?utm_source=share&utm_medium=web2x&context=3" target="_blank">random_username_94 </a></p>
Burgers, fries, peanut butter. Apple pie, hot dogs, cheesesteaks. American food is a big part of our daily lives, but it's not normal for everybody around the globe.
When was the first time you tried sushi? Or the first time you had curry? Have you even been able to try escargot? The world is full of so many fascinating foods, and some of those foods are American--especially to non-Americans.
A Little South In Your Mouth<p>Proper Jambalaya from Louisiana</p><p><a href="https://www.reddit.com/user/Heiminator/" target="_blank">Heiminator</a></p><p>Gumbo, jambalaya, and a real authentic muffaletta should be your top three. A GOOD shrimp po boy is a good one to add to the list as well.</p><p><a href="https://www.reddit.com/user/DocHoss/" target="_blank" rel="noopener noreferrer">DocHoss</a></p>
The List Goes On And On<p>I really want to have some American pancakes with the bacon and maple syrup! I just recently discovered iHop is a pancake restaurant!!!! A restaurant......for pancakes?!!</p><p>Oh and a hotdog from New York street vendor with "everything".....whatever everything is and then a pretzel for later.</p><p>Some runners up that I'd like to try: twinkies, egg nog, Mac and cheese, a full thanksgiving dinner experience, key lime pie, pumpkin pie, Krispy Kreme doughnuts and Mountain Dew</p><p><a href="https://www.reddit.com/user/surebegrandlike/" target="_blank">surebegrandlike</a></p>
A Nommy Dessert<p>Pumpkin pie. I don't think I'd like it, but I'd like to try it.</p><p><a href="https://www.reddit.com/user/Gooner1798/" target="_blank">Gooner1798</a></p><p>It's my favorite pie! It has a pretty great flavor, just sweet enough with a nice soft texture. You absolutely have to put a dollop of whipped cream on top before eating though.</p><p><a href="https://www.reddit.com/user/abe_the_babe_/" target="_blank" rel="noopener noreferrer">abe_the_babe_</a></p>
Variations On A Theme<p>A Philly cheesesteak.</p><p><a href="https://www.reddit.com/user/FairyBread10/" target="_blank">FairyBread10</a></p><p>Trust me, they are NOT all made alike</p><p><a href="https://www.reddit.com/user/Maximum-Recover625/" target="_blank" rel="noopener noreferrer">Maximum-Recover625</a></p><p>Word. As someone who lives in Philly, it's amazing to see what ends up being considered a "Philly Cheesesteak" on menus around the country lol. Even here in Philly we gatekeep what a legit cheesesteak is lmao.</p><p><a href="https://www.reddit.com/user/MikeyMortadella/" target="_blank" rel="noopener noreferrer">MikeyMortadella</a></p>
A Smoky Lil Treat<p>Texas BBQ</p><p><a href="https://www.reddit.com/user/gurren975/" target="_blank">gurren975</a></p><p>Smoked brisket is insanely good when done well. I've just started smoking my own during covid (because why not?) and it is so yummy! Brisket Mac n Cheese was seriously unhealthy but phenomenal..</p><p><a href="https://www.reddit.com/user/Punkinsmom/" target="_blank">Punkinsmom</a></p>
Uniquely Artery Clogging<p>Corndogs. I have never seen it in my country. I never got the chance to eat it when I was in the USA. So I really would like to try it. </p><p>Specially since I saw an episode of GMM where Rhett talks about how much he loves corndogs.</p><p><a href="https://www.reddit.com/user/badthoughts87/" target="_blank">badthoughts87</a></p>
Combo Plate<p>One of those whole hog bbq pulled pork and slaw burgers</p><p><a href="https://www.reddit.com/user/SmashYaGash/" target="_blank">SmashYaGash</a></p><p>Yeah, that's definitely an eastern North Carolina meal.</p><p>Western NC does smoked pork shoulders (or Boston butts as some call them). Eastern NC is where the whole hog comes from - historically speaking, it's the oldest style of regional barbecue in the country, beating out the colonization of Texas by almost a century.</p><p><a href="https://www.reddit.com/user/LongPorkJones/" target="_blank" rel="noopener noreferrer">LongPorkJones</a></p>
They're After Me American Cereals<p>I was literally Googling American sugary cereals last night, making my mouth water. </p><p>All these amazing things my husband and I would love to try - Reese's Puffs, Lucky Charms, Cinnamon Toast Crunch... What are they?! Must.... Taste.....!</p><p><a href="https://www.reddit.com/user/ArtNorvelle/" target="_blank">ArtNorvelle</a></p>
Expanding On Fritos<p>I had Fritos once. OMG we have no equivalent. I don't know if they are illegal here or what but I could sense instant attraction pure nommynom.</p><p><a href="https://www.reddit.com/user/qarrmeh/" target="_blank" rel="noopener noreferrer">qarrmeh</a></p><p>Three words: Frito. Chili. Pie. It's just three basic ingredients: Bag of Fritos corn chips, a can of Hormel chili (or equivalent of homemade chili, which is better), and shredded cheddar cheese. Mix, bake at 350ºF for like 20 minutes or until everything is hot and the cheese has melted, serve. Top with salsa if you'd like.</p><p><a href="https://www.reddit.com/user/PatrickRsGhost/" target="_blank" rel="noopener noreferrer">PatrickRsGhost</a></p>
Corn In A New Way<p>Grits.</p><p>I've heard it mentioned in movies for years, and I've always wanted to try it.</p><p><span></span><a href="https://www.reddit.com/user/Fred_Perry/" target="_blank">Fred_Perry</a></p><p>Be aware that there are two distinct factions of grits:</p><p>Grits with butter, pepper, salt, and maybe cheese.</p><p>Grits with butter, brown sugar, and maybe honey or syrup.</p><p>If you go into it expecting one, but get the other, you'll be surprised. People will fight over which is better or 'the right way', despite the fact that they're both delicious. Personally, I mix it up, with butter, pepper, sugar, and honey. That way I'm always an outcast, but at least I have good food.</p><p><a href="https://www.reddit.com/user/MedusasSexyLegHair/" target="_blank">MedusasSexyLegHair</a></p>
Unfortunately, it's no secret that people are becoming the victims of human trafficking all around us.
Every country, city, town, and region can be the site of abduction, where a vulnerable person is groomed to be free labor or the victim of predatory sex
Missing Things<p>"I had a loved one pulled into the sex trafficking industry as an adult. So, I can offer a couple pointers for spotting adults who are being sold as sex workers."</p><ol><li>"Missing shoes. It's hard to run away in a city barefoot. Blisters are a dead giveaway."</li><li>"Not carrying a cell phone, identification, or the purse or wallet to put it in. Their pimp likes to hold these hostage to prohibit contact with the outside world and to make it difficult to purchase long distance transportation."</li></ol><p>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/gomxb1t?utm_source=share&utm_medium=web2x&context=3" target="_blank">LoneQuietus81</a></p>
Trust Yourself<p>"I worked as front desk for a hotel, had a couple of experiences with this."</p><p>"Look for groups of 2-3 where one person does all of the talking, specifically when the other(s) look scared, are overly covered, cringe when the talker is speaking, or look under the influence of something."</p><p>"Ensure you get ID from all parties when you suspect something is going on, note down their room number and names given, trust your gut, what we call a 'gut feeling' is a combination of millions of tiny factors you might not knowingly be aware of, tiny details like hitched breathing, microexpressions, specific lying tells, environmental factors, etc."</p><p>"These all add up and let your subconscious mind make connections that your general mind might not. Trust that feeling if you suspect something is wrong, and contact the police to inform them of a suspected human trafficking issue."</p><p>"Both times my gut told me to call it in I ended up regrettably being correct."</p><p>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/gommblj?utm_source=share&utm_medium=web2x&context=3" target="_blank">tsavong117</a></p>
Memorized Lines<p>"Where I live, human trafficking is a big problem and there was a huge bust at a hotel not too long ago."</p><p>"Usually hotels, motels, and airlines are trained to look out for signs of trafficking. Red flags include those who are very scared or nervous around specific people or talk like their following a script."</p><p>"Those who are targeted usually come from broken homes or poor countries with the promise of a better life or how all of their problems can be solved by doing X. It can also include being showered with expensive or luxury gifts as a start of the luring in process."</p><p>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/gom77wi?utm_source=share&utm_medium=web2x&context=3" target="_blank">Kevin-W</a></p>
Prevention<p>"Here in Spain we get a lot of women from eastern Europe and sub saharan Africa, some pay for their trip to europe this way, some are blackmailed and some are lured offers of jobs like cleaning, or low level administrative jobs (secretaries, paper pushing) and end up on in a roadside brothel."</p><p>"If you´re a young woman in a poor area of eastern europe and you get a offer for a easy job in germany, france, spain or the netherlands. be VERY suspicious."</p><p>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/golqok8?utm_source=share&utm_medium=web2x&context=3" target="_blank">Aevum1</a></p>
Litmus Test<p>"My sociology professor told us if we ever see a child at a motel/hotel , make sure to say hi to them , and you can pretty well judge by their reaction if they're safe or not"</p><p>"also it's a bit harder to do as a man"</p><p>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/gom5b4a?utm_source=share&utm_medium=web2x&context=3" target="_blank">Ok_Act_1214</a></p>
The Thine Line Between Slavery and Labor<p>"Most of human trafficking is not the movie kind. It's more the kind where an ethnic restaurant brings over a cook from their home country and they have to work unreasonable hours to pay back for the trip."</p><p>"Or maybe it's a maid or a construction worker who works below minimum wage and can't have their passport back."</p><p>"So look for people who work long hours at sub-legal wages."</p><p>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/golbrvq?utm_source=share&utm_medium=web2x&context=3" target="_blank">Pontus_Pilates</a></p>
Nifty, and Significant<p>"There's an app you can download called TraffickCam."</p><p>"Any time you stay at a hotel, upload photos of your room. Those photos are incorporated into an artificial intelligence algorithm that helps identify locations of trafficking victims via background details."</p><p><span></span>-- <a href="https://www.reddit.com/r/AskReddit/comments/lreopg/people_who_help_fight_human_trafficking_what_are/gomc6g8?utm_source=share&utm_medium=web2x&context=3" target="_blank">m31td0wn</a></p>
The rule of thumb when eating fast food is very simple: put on the blinders, enjoy the meal, and try not to do it too often.
But what if you work in the kitchen?
In that case, there's simply no escaping a complete understanding of the several horrors that each assembled burger or french fry encounters on its way to that front counter.