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Oysters.

I love them, I freak out in happiness when I see them on a menu and must try them. I have friends who get equally excited. Oysters and champagne? Sign us up.

But I know many people who despise them and never eat them. The complaints they share (They're mushy and slimy!) mean nothing to me. NOTHING. But the people who hate them are very much a passionate camp.

People were keen to share their opinions after Redditor killerkitten115 asked the online community,

"What foods have a near equal amount of people who absolutely love it and people who think it's disgusting?"
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