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Waiters Share The Most Convoluted Orders They've Ever Taken

Waiters Share The Most Convoluted Orders They've Ever Taken
Public Domain/Pixabay

Waiting tables can be arduous work. It can also be rather rewarding, provided your customers tip decently (but that's another story we'll probably reserve for a different article).

One of the toughest parts about being a waiter: Customers who are so particular that taking their orders becomes an exercise in patience.

Today's burning question comes from Redditor Braumsisdabomb, who asked: "Waiters and waitresses of Reddit, what's the most convoluted order you've ever taken?"

Brace yourselves, people.


"Not necessarily a convoluted order..."

Not necessarily a convoluted order but I think this still fits here. I work at a from scratch Italian restaurant. Had a guy come in with his wife and sit at the bar on a busy Saturday night. He informed me he was following the "TB12 diet" from Tom Brady's new diet and exercise book and had very strict dietary restrictions because of this. He sent me back and forth to the kitchen no less than 7 times to verify with the chef that his dinner order would have no iodized salt,

sugar, olive oil, gluten, peppers, or tomatoes (he ended up with a plain piece of fish and some vegetables). We were getting slammed, but I still tried to keep my patience and accommodate the guy the best I could, even though doing so was putting me in the weeds. After dinner I ask if they would like anything else and don't you know this guy orders himself a bread pudding (VERY much filled with forbidden gluten and sugar) and eats the whole thing. He just goes "well, I mean, you have to allow yourself a treat now and then." I died a little more inside.

zombieaac

"I previously worked at a wing shop."

I previously worked at a wing shop. Guy calls and asks for 24 mild traditional wings. He then proceeds to ask for them to be fried twice (no big deal, that's pretty common). He also wants them covered in Mexican shredded cheese, put in the microwave for 30 seconds, drizzled with mayonnaise, and wants his side of fries placed on the wings rather than in a separate container. Finally, he requested to have pickle juice squeezed lightly across the top of everything. Obviously all the waiters, cooks, and waitresses thought this was disgusting...but we had never smelled something so amazing come from the kitchen in our lives. (Did not taste as pleasant as it smelled.)

AlbinoGiraffes

"She once returned the drink..."

Coffee frappuccino, half&half instead of milk, coffee filled up to 2/5ths of the cup before blending, light ice, two shots espresso, shake ingredients then blend it three times, use half the bottle of caramel drizzle on the sides of the cup before pouring the drink in, extra extra whipped cream, then add more caramel drizzle to the top. This woman came in every day, watched you make her drink, and would force you to remake it over and over until she was satisfied.

She once returned the drink for not having enough caramel drizzle. As I was remaking it, the cap blew off of the drizzle bottle and nearly the entire contents oozed into the cup. It being frappuccino happy hour, I said "f*ck it" and gave it to her like that. She said it was the best she's ever tasted.

The entire store absolutely loathed frappuccinos.

MyManMenderly

"I'm still just blown away by this woman."

I serve food at a country club so I deal entirely with people that have more wealth than I'll probably ever had. A lot of these people are really nice and are actually friendly, however many are also very snobby, high maintenance, and just rude.

One night I had a table. It was two couples on a double date and both couple were less than friendly. One woman ordered a salmon (I can't remember the rest because this one woman was the bane of my existence).

I serve them entrees and let them eat for a while before I do the typical "how's everyone doing?" 9 times out of 10 everyone just says everything is fine and just want me to leave so they can eat. Not this lady. She calls me over and tells me she didn't think I gave her salmon. Looking at her plate I can see the fish is pink and is very very clearly salmon (I've served the salmon hundreds of times) she insists i Go ask the kitchen what fish it was. Of course it's salmon.

Which i return and tell her politely that it is indeed salmon. She gets angry and tells me how it doesn't taste like any salmon she ever had and that she had had salmon many times and that what I served her wasn't salmon. After getting more and more angry about not having salmon she looks me dead in the eyes and says "this tastes like turtle" I honestly didn't know how to react so I just asked if she was sure and she says "yes, I actually like it. But it isn't salmon"

I'm still just blown away by this woman. She got so angry with me about this "mix up". We don't serve turtle, I don't know anywhere that does. And she liked it? I don't understand these people's lives.

Royaltoolbox

"Then he had the nerve to complain..."

A half rack of ribs, no sauce, well done, microwaved after taking it off the grill for 5 minutes, 8 sides of thousand island dressing to dip it in, broccoli, no butter, triple steamed, a sweet potato with 4 sides of sour cream, a water with no ice and then two cups of ice. Then 15 minutes later decided he wanted another half rack of ribs the same way. This was a year ago but I will never forget because he snapped at me a ton of times while I was talking to other customers. Then he had the nerve to complain to my manager because his rolls came late, but they had just been popped into the oven and were baking when he ordered them. F*ck that guy.

caehoosier

"Worked at a fancy country club."

Giphy

Worked at a fancy country club. Some 14-year old kid always threw a fit about his food being seasoned so the parents let him order what he wanted. 12 oz filet mignon, no seasoning, no butter, no oil, cooked well done, served on a plate with two dinner rolls, also with no butter. The chefs were pissed at this kid for complaining about everything they made so they were happy to make his food the way he wanted. The kid ordered it every week they came in from then on. Yes, he still got charged for the salad, vegetables, and starch option that would have came with the meal. Also an older woman would come in on Sunday mornings and order burnt toast, heavily buttered, and one strip of bacon with a cup of burnt coffee. She had been coming there for years and we'd put on a pot of coffee before we opened so it would be old by 10am when she showed up. People are weird.

Nevermorezorz

"We called it the Corey special..."

We called it the Corey special, because this guy would come in every week and get the same exact thing. Large yumm and greens vegan sub avocado, add cabbage and carrots 1/2 sauce sub nori, add tempeh, no chips sub crispy noodles, on a plate, half rice sub greens. He was a super nice guy though, so nobody really minded that he had the order from hell.

lightningbug3

"One customer, two orders."

One customer, two orders.

The first would be paid by card - a cheese and ham toastie with a cup of tea. The ham had to be taken out of the toastie and put in a separate bag, and the toastie had to be cut into quarters and delivered to their table (we don't do that).

The second part was paid by cash and was a Tandoori Chicken Baguette cut in half, delivered in two separate bags and a long black with milk and water on the side - again, we don't do that.

Greggs is a tiresome job and customers like that only make it worse.

BothersomeBritish

"We had this chicken ragout thing..."

We had this chicken ragout thing that was pretty good and spicy; well one day an older woman comes in and order it without the corn, tomato, onion, garlic, any other vegetables, no sauce, and chicken on the side with butter.

She got buttery rice and chicken. Like $13 bucks despite the fact I told her she could order a side of both of the same portion for like 8 bucks total. But by god she was dead set on that "ragout"

Domm1215

"Not a waiter but a cook..."

Not a waiter but a cook, just had this one a couple nights ago in the middle of the biggest rush of 2019 thus far. Guy comes in and orders 2 chicken breasts boiled from raw (we sell our chicken grilled or fried), six scrambled eggs but not made with our pre scrambled egg mix, but freshly hand scrambled eggs BUT of the 6 eggs he wanted all 6 whites but only two yolks, and three pancakes made with 33% buttermilk batter and 66% multigrain batter.... manager wouldnt let us refuse the check and then complained that it took more than our required 10 minute cook time to boil the chicken

floydfan831

"Twelve German guys..."

Twelve German guys spread out between 3 tables. Perfectly pleasant, though language a bit of a barrier. They all ordered gammon-and-chips, cod-and-chips, burger-and-chips, etc. And a low-alcohol lager each. (It was a roadside restaurant.) So far so good. Then for the next hour or so, they would call me over and order another lager here, another there, a third for this chap. Like, I think it had something like 0.4% alcohol, and they were trying to make it up to the level of a normal pint.

Then having eaten their meals they wanted the same again. Only this time one guy wanted the cod, and the other wanted the chips on a separate plate. Ditto the gammon. Then deserts. And about half of them had a second desert.

Then they wanted to pay separately. Not split the bill 12 ways. They wanted to pay for exactly what each of them had had.

I left the manager with them at the till. Luckily, she spoke German.

usefulbluecustard

"We have this lady come in..."

Giphy

We have this lady come in EVERY Tuesday and she sits at the bar. Wait, not sit. She stands the entire time. She wants an almost raw salmon slathered in this Cherry Chipotle glaze that we have with extra every thing that the bowl comes with (quinoa, mushrooms, seasoned tomatoes, among other veggies), an extra bowl of the glaze that has to be heated up, and sriracha. We don't offer sriracha as a condiment but we keep large bottles of it on the prep line to use as a mix for sauces. The bartenders just started keeping the sriracha behind the bar just for her lol. I dubbed her "Salmon Lady."

st_bart

"Two women come in..."

Two women come in and both order mint mochas. I make them in the standard paper coffee cups with plastic lids. The woman then tell me they want them in mugs instead. The drinks have whipped cream and chocolate on top so I couldn't just pour them into the cups without ruining them, so I remake the drinks and bring them out. One woman is happy, while the other is not. She says it isn't minty enough. I take it back and put more mint in it. She's still not satisfied. I add more mint. Now it's too minty. I remake it for the third time and add the standard amount of mint. She's happy, despite the fact that she had wanted more mint originally?? The good thing was she was very kind and apologetic about it all, and tipped me well.

foppishyyy

"Ok, sure."

In High School, I waited tables at a local place. It was your typical small town restaurant, with burgers and steaks and pork chops kind of place. Anyway- this dude came in and ordered a burger, with lettuce, tomato, raw onion, and extra pickles. Cool so far. Now- hold the burger. Just the bun and toppings, please.

Ok, sure.

And some fries, but please chill them a little before serving. Not cold, but please get them just slightly warmer than room temperature.

Uh...alright, I guess.

And a steak. NY strip, cooked medium well, with no salt or butter. Put the steak on its own plate, please.


Sure thing, but I think they'll charge you for the burger and the steak. Cool? Cool.

So I put in the order, taking time to pass along the specifics to the cook. She looked at me like I was bullshitting her, but did it.

And sure enough, when the order came up, the dude put the steak on the bun. Complete with lettuce, tomato, extra pickles, AND room temperature fries. He put the chilled fries on the goddamned sandwich he made.

He ate every last bite, washed down with an iced beer. Not beer in a chilled cup, but bud light poured over ice.

He was a great tipper, but it was bizarre. He became a semi-regular after that, always with the same order.

Nwcray

"My time to shine."

My time to shine. I worked at a country club as a bartender, and had been there for years, so they would have me go "on the floor" to train new staff. I was training this girl that was all of eighteen, bright eyed and bushy tailed, her first serving job. She was shadowing me when a group of middle aged women that were known to be persnickety sat down. I walk over to them, greet Mrs. Murphy and company by name and warmly attempt to take a drink order. Per protocol I go clockwise around the table taking their "unsweetened ice teas, TWO lemons" and "diet cola, make SURE it's diet I'm fasting", all the while the last of their party keeps talking over them saying "bird on a plate, bird on a plate, bird on a plate". I genuinely was trying to show my trainee how we were strictly instructed to introduce service, and this woman was repeating her deluded mantra over all of her friends drink requests. When I arrive at her she just says "I want a BIRD. On a PLATE. BIRD ON A PLATE" - like I'm the dumbass. When I inform her we have turkey, duck, chicken, and other poultry that day she screamed "BIRD. ON A PLATE". I smiled, turned on my heel, and rang in a chicken sandwich, no bread, lettuce or tomato, and no side. I promptly called over my manager and gave my two weeks. F*ck you, Mrs. Ward.

nakedeatingbananas

"I had an old dude..."

I had an old dude that would come in about once a week who would order the following:

4 double cheeseburgers with extra toppings
3 4-egg omelets with 6 pieces of sausage each inside
4 grilled chicken breasts 'for his bird dogs' (they were poodles)
4 orders of fries
A bowl of chili with extra onions
20-30 pieces of bacon just in a container

We think he and his wife eat all this crap throughout the week so they didn't have to cook. He said he'd had 4 heart attacks and didn't give a shit anymore. They were both relatively thin somehow. Must store all that fat in their arteries.

deathro_tull

"It was more an order that took a while..."

It was more an order that took a while to understand, and ended up making my self since it didn't take that long and to make sure it was made correctly.

So we had this salad called a Cobb Salad that had cooked chicken, bacon, and ham on it. It also had cheeses, chopped boiled eggs and green onions.
The customer wanted the meats on the side, but wanted the meat fats to be on the salad. The way she tried to explain it was hard to understand, but what I was able to come up with was to toss the lettuce with the meat and then pick the meat out and chop it on the side. Then put the rest of the stuff on top of the tossed salad.

She was satisfied with the food, got an ok tip from that table.

haby112

"There's a lady..."

There's a lady that always comes into the Japanese restaurant I work at and orders a chicken bento box, no chicken, only carrots and onions for the vegetables, carrots steamed, onions grilled, spicy steamed rice instead of fried rice, dumplings replaced with soup, California roll replaced with a salad with two small cups of dressing on the side and a bowl of lemons with her water no ice.

Also this man that orders a steak and chicken lunch, but instead of chicken he wants extra steak. All the servers have tried to explain that we have just a steak lunch.

moonmonkey1022

"When I was a waitress..."

When I was a waitress at Olive Garden, a family of four gave me the menus and said, "surprise me" and literally wouldn't tell me what they wanted. They wanted me to choose for them.

I gave them the four most expensive entrees on the menu.

anxiousbanana_

"And she was a slow talker..."

When I worked in Sainsbury's cafe (I know, hardly the most complicated place) we had a lady who came in regularly for breakfast with her 3 grandkids who'd simply list the items she wanted on each plate and, whenever she was told that we couldn't do that and she'd have to choose from the set breakfasts, she'd simply repeat the entire list louder. And she was a slow talker so it'd take her probably 90 seconds to read the whole list. Eventually we caved and just ended up doing it because it didn't look too great having someone stood at the till almost shouting "two sausages, two bits of bacon..." etc over and over again, but she stopped coming in after the main shop barred her daughter for shoplifting. That was the greatest news I ever got while I worked there.

The other annoying thing about her was somehow I was the only one working there (out of 20+ people) who was able to make her lattes the way she liked (steamed to nearly 200C because she was a fucking heathen) so whenever she came in she was insistent that I serve her, so I couldn't even avoid her by being in the kitchen.

godoflemmings

Movie Twists That Caught Audiences Completely Off-Guard

Reddit user -HornyCorny- asked: 'What’s a movie twist that caught you completely off guard?'

There's nothing like leaving a movie theater having just seen an excellent movie.

Particularly one that took you by surprise.

Perhaps it was deeper and more meaningful than it purported itself to be, or on the flip side, had much more warmth and humor that you would have expected.

Or, the film took an unexpected twist that you never saw coming.

Resulting in your needing to bite your tongue until the rest of your friends and family see the film, and not spoil the surprise for them.

Redditor HornyCorny was curious to hear which plot twists left viewers utterly speechless, leading them to ask:

"What’s a movie twist that caught you completely off guard?"

He Didn't See It Coming Either!

"Brad Pitt in 'Burn After Reading'."

"So surprising and downright freaking hilarious."- thefirehairman

If The Shoe Fits...

"'The Shawshank Redemption'."

"Come on."

"It's not always a man notices another man's shoes."- FUBARspecimenT-89

Lucky For Some, Not For All...

"'Lucky Number Slevin'."

"Huge twist and very satisfying."- kvlr954

angry josh hartnett GIFGiphy

Rosie O'Donnell Would Agree...

"Fight Club."- BuchseeI

"once watched it with a friend who had never even heard of it, and she called the twist like, a half hour in."

"She said it as a joke and didn't realize she was right until the actual reveal, but still I was shook."- yugosaki

I See You Keyser Söze

"The ending of 'The Usual Suspects'."- Schwarzes__Loch

Definitive Shyamalan

''The Sixth Sense'."

'I love movies with plot twists, but I never imagined this one. It caught me completely off guard."- lucasduka

Haley Joel Osment Movie GIFGiphy

The Title Is Also Misleading...

"The second half of 'Parasite'."- iwontrememberthat4

Appropriately, They Really Toyed With Your Cognition

"'The Game'."- DudeHeadAwesome

"Good one!'

"I spent the entire movie going 'is it a game? Is it real?'"- fastpixels

There Were Definitely Ghosts...

"'The Others'."

"Unsuspected end."- NeckComprehensive743

scared horror film GIF by FilmStruckGiphy

One Unforgettable Opening Scene

"'Scream'."

"The Drew Barrymore role."- LivingTheLife53

The Real Reason Everyone Is Terrified Of Bees...

"When I was a kid, I wanted to feel good and happy."

"So at the video store, I decided to rent a movie with two happy laughing kids on the DVD cover, thinking it would be a feel-good playful story."

"That movie was 'My Girl'."

"Eff that movie."

"Seriously."

'The DVD cover lies."

"IT LIES."- buckyhermit

You THOUGHT you knew who the villains were...

"'From Dusk to Dawn' — midway point."

"Didn’t know at all what I was walking into when saw it in the theatre decades ago — just, you know, Salma Hayek. Good enough."

"Quentin Tarantino slurping tequila from her foot after it ran down the entire length of her leg — that was already a 'Holy WTF' moment."

"But then, well.. . you know."

"And if you don’t know — quick, go watch it. "

"No trailer, no synopsis, no summary."

"Find it and load it 'blind' and fasten your seatbelt."

"You’re in for a wild ride."- canada11235813

George Clooney Tarantino GIF by MIRAMAXGiphy

It's Title Is More Than Accurate!

"'Crazy Stupid Love'."

"The scene when the whole movie goes apesh*t in the yard is one of my all time favorite movie scenes."- Fimbulvintern

Trifecta Of Twists

"'The Others'."

"The end of 'The Mist'."

"'The Prestige' (though, I ALMOST had it figured out, but not quite)."- Krinks1

There's nothing better than when a movie surprises you.

Even if it does make talking about said movie with people who haven't seen it a bit more challenging.

Case in point, people who saw The Sixth Sense and The Usual Suspects after their endings were spoiled for them, don't seem to like those movies as much as those who went in blind.


Every family has its secrets.

It's up to every new generation to unearth it all.

Don't we all want to know if we're related to famous people?

Or what if we have a familial stake in lands and businesses?

Also, this is a good way to NOT end up dating blood relatives.

The more you know, the less awkward later.

As much as there is a lot of trauma there could be a lot of cool facts to to discuss at parties.

Redditor ForthrightPedant wanted to hear some interesting family histories, so they asked:

"What is a historical fact about your family that you think is kinda neat?"

I don't have any family history.

Of course I've done no investigating.

Maybe I do.

I should look!

Super Talent

Excited Happy Hour GIF by Boomerang OfficialGiphy

"Great-grandpa created the Flintstones. Dan Gordon. Drew lots of Hannah-Barbara cartoons, and directed the first three animated Superman films at the beginning of WW2 as well as several seasons of Popeye, Scooby Doo, Smurfs, Yogi Bear, Huckleberry Hound."

downnoutsavant

Bad Voyage

"My grandfather disliked America and wanted to return to Ireland. He booked passage on the Titanic’s return voyage. If it wouldn’t have sunk, no of us would be here."

mrseddievedder

"My great-grandmother was a Titanic survivor. She was a steerage-class Lebanese immigrant in an arranged marriage. Her husband went down with the ship but she managed to make it to a lifeboat and made it to the Carpathia. Then she remarried in a Lebanese neighborhood in Virginia. Had it not been for the iceberg that struck and sank the Titanic My family lineage would be different and I wouldn't be here. My family's official toast is 'to the iceberg.'"

jaspersurfer

Forgotten

"My husband's grandfather was one of the 'forgotten soldiers' in Canada. He was a Canadian-born Chinese man who asked the Canadian government to fight for his right to vote and a passport. Even tho he was born in Canada in the 20’s since he was Chinese he was not considered Canadian."

H"e was dropped into the Burma jungle and was told he would likely never return. He was in the 10% that did return. He was given the right to vote, to a passport, and to University."

"His wife is still alive today and my son is named after him."

cowskeeper

​Can you imagine?

"My great-grandmother had 13 kids, so she was pregnant for literally a decade. There’s two hundred of us now, all because of this one woman."

CoverlessSkink

"My great grandma had 14 kids. My grandma was the youngest. She died giving birth to my grandma. The oldest child who was like 22 years old raised my grandma. My great-grandfather remarried a woman who had 10 kids of her own. My grandma would tell me stories of them all living together. Can u imagine? 😦."

Content_Pool_1391

Long Ago

american wtf GIF by unimpressionismGiphy

"The land my dad was raised on and my cousins still live on was deeded to the family by George Washington as compensation for service during the Revolution. There was a document with his signature on it at the courthouse until a fire destroyed the records a few decades ago."

mustbethedragon

So much land and fortune and HISTORY has been lost due to fire.

Thank God we keep more than paper records now.

Over the Moon

Michael Jackson Dancing GIFGiphy

"My second cousin is David Scott who walked on the Moon and drove the moon buggy. My mom does. He was so busy during the time when I was young that he even said later in life that he wished she’d gotten to know more of his family."

Roadgoddess

The Union

"Great-great-great grandfather on my mom's side was working his field in the part of Virginia that split off and became a new state because they didn't want to secede from The Union. Union soldiers came along looking for conscripts and he was a young, able-bodied man so they told him to come with them. He informed them he was a Quaker and thus a pacifist. According to family lore, that discussion went on for a bit but he would not give in. So they shot him and left him there. Good thing he had a couple of kids well before that day."

SpottyNoonerism

Opportiunities

"My great-grandfather was offered a chance to invest in a new invention by a guy by the name of Alexander Graham Bell. He declined, saying at most there would be one telephone per town."

Carson4307

"That is apparently my family too."

"One uncle apparently built a version of a hot water heater and then sold the design to GE for a good sum back then."

"Another uncle was asked if he wanted to be in a photo during his military service. He said no so they raised the flag on Iwo Jima without him in it."

"No idea if any of these are true, at best they are enhanced truths, but for me, I really hope they are true."

Jormungand1342

Underground

"I have a relative who worked for the Underground Railroad and had a price on her head in the South."

dahlia6767

"My uncle was a carpenter. And was doing restoration work on old houses in Yellow Springs, Ohio. Many of those old, historical homes had underground railroad passageways and hidden walls. He got to see and restore many of them. He had photos of some of the work he was doing and I got to see those as a kid. Living in Southern Ohio, we have a lot of rich underground railroad history here."

AddictiveArtistry

​Family Empire

blood discussion GIFGiphy

"My great-grandfather was the town police chief in the 1920s. His brother was the Mayor. Their cousins ran the casino."

"My family was a smaller version of Boardwalk Empire."

nowhereman136

Wouldn't we all love a show based on our families?

Then that's even more neat family history.

Rolls Royce hood ornament
Matheus Bardemaker on Unsplash

The super wealthy aren't like most people.

How can they be?

They live in a world of rarefied air most people will never even glimpse.

That privilege inevitably warps perspectives.

Keep reading...Show less
Burger and fries on plate
Photo by Haseeb Jamil on Unsplash

A lot of things have gone downhill since the pandemic, and it's made the whole process of bouncing back from those two to three years that much harder.

One thing we can all agree on is the quality of the food that we now find in restaurants, especially the fast-food joints we used to frequent and hit the drive-thru for on the drive home.

Curious what other people thought, Redditor Soy_tu_papi asked:

"What's the worst fast food restaurant?"

Eat... Expensive, Not Fresh

"Subway. The ingredients don't taste fresh. They don't give you enough meat or cheese. The bread tastes sweet. It's not even that cheap anymore."

- Brilliant-Mango-4

There for the Nostalgia

"Tim Hortons. We’re nostalgic for a time when they made fresh donuts and great soup and sandwiches. But that was more than 20 years ago and now everything is just heated from frozen garbage with garbage dish water coffee."

"The only reason they’re around is nostalgia and convenience. Americans for the most part didn’t fall for their crap when they expanded south because they didn’t have one on every corner, and they don’t have the nostalgia, and they already have a s**tty coffee and donut place called Dunkin."

- Strain128

Microwaved Soup

"Really, we all going to pretend like Panera is not fast food?"

- WelderNo6075

"It’s not fast. It's always a 20-minute wait."

- Greedy-Time-3637

"For microwaved soup."

- InsertBlueScreenHere

Hospital Food. Gourmet Prices

"Panera. For when you want hospital food, but you can’t afford the $127,209.00 hospital bill."

- BarnacleMcBarndoor

"Yeah, it’s only $126,208 for Panera."

- sherlock----75

"There is a similar yet worse than Panera hospital food restaurant called Atlanta Bread Company. How these two hell holes stay in business, I have no idea."

- GrandUnhappy9211

New Horizons

"I think KFC abandoned the American market and put all its resources into the Asian market, because omg KFC in Korea is something else. The chicken is breaded perfectly, with no mouth-destroying rock-hard breading and the ratio of breading to actual chicken meat is perfectly balanced."

"Also, the sauce selection; they have so many good sauces. The fries were great too."

- LolitasDaniel

RIP, Potato Wedges

"In my opinion, KFC. They got rid of their beloved potato wedges. The only thing I got there anymore was those and the mashed potatoes."

- dirtymoney

"Wendy’s breakfast potatoes almost fill that hole in my heart."

- Karsa69246

Those Darn Screens

"Any of them that have replaced their menu boards with TV screens that change every 15 seconds so I can't find the price of anything."

- xkulp8

"I hate the TVs. Maybe I'm just a bitter old guy, but they really don't seem to be an improvement. There's just too much going on, and it's too bright. Sure, it's probably more convenient for menu/price changes. But when you add in the cost and electronic waste, it doesn't feel like a net gain."

- BumpyMcBumps

No Longer Affordable

"McDonald’s. They’ve forgotten their role as the place I eat at because I’m broke, probably drunk, and want to fill up for a few bucks. Have you seen their prices lately!?"

- Jlace001

"A quarter pounder meal is over $10. $4 More bucks and you can get a chills old-timer and fries. And they always park you, so not very 'fast,' unless you are talking about the stomach cramps you get after."

- Eric12345678

Define 'Pizza'

"Little Caesars Hot-N-Ready is for when your manager promises you a pizza party when you exceed your sales goal and buys enough for one piece a person, but he's been talking up this party he's going to throw for you all week, so you come in on your day off and see two Hot-N-Ready boxes sitting there and some Dixie cups for water. Sometimes nothing is better, STEVE."

- cold08

"The secret technique for Lil Caesars is to give it another few minutes in the oven/under the broiler at home until it's to your liking."

- KaRabbit

The Great Pizza of the Past

"It hurts me to say this, but Pizza Hut."

"Back in the 80s and early 90s, Pizza Hut was amazing! It's somehow worse than Dominos now. It's a f**king travesty."

- Ocku2

"Their marinara sauce with breadsticks is watery now..."

"My friend and I used to ride our bikes there and play Pac-Man in eighth grade. Their breadsticks and sauce were amazing."

- KkdBaby

Small and Stale

"Whataburger is very hit or miss depending on the individual location. It was also better before it sold out and went national."

- HoovesCarveCrater

"It used to be so good, but it's so bad now. Earlier in the year, I went, and I got a stale bun with a tiny piece of meat they called a hamburger. Then I stupidly went again months later, and got the chicken sandwich. Both the bread and chicken were somehow stale. Never again, it's not worth it."

- user_base56

Belly Bombers, Indeed

"White Castle. I ate there once, and I now know what it feels like to reject an organ."

- flyzapper

"I have a stomach of steel when it comes to fast food. Not even Taco Bell gives me an above-average s**t. But when it comes to White Castle, some things just can't be saved."

- STILETTO_exists

A Rise in Poor Management

"Sonic used to be good."

"I feel for the two workers running the whole place. There used to be a lot of staff to handle the load."

"But now I feel bad going there simply because it's unfair to the workers. Which means corners get cut, things aren't clean, people aren't happy and workers end up catching the blame because there aren't enough of them."

"They really need to get it together. And treat their customers and employees right. It's going to kill their business."

- That_90s_Kid_

"The only Sonic near me stopped serving onion rings, which to me is their best side. And they take for-f**king-ever now to get you food, and half the time it's wrong or half-a**ed. I used to love Sonic, and I still want to and will go there, but every time it's a let-down in some form."

- SweetCosmicPope

"Sonic used to give their managers minority ownership as part of their compensation package. The result was highly motivated managers. Unfortunately, they had to work 80 to 90 hours a week. I thought about getting onboard with them but after using two weeks of vacation from my current job to work there, unpaid, I quickly decided smelling like French fries 24 hours a day, seven days a week was a very bad idea."

- the_beeve

A Series of Failures

"A bad KFC is tough to top, but there are still some amazing ones out there. The key is that it’s busy enough to have fresh chicken and a few employees that aren’t strung out. Not all. Just some."

"Burger King increasingly tastes like the burgers from my elementary school that sat in that weird burger water after being boiled in its own juices. I like their nuggets though."

"What even is Jack in the Box? It’s just some random assortment of food you take kids who can’t agree on what hot garbage they want to eat so you go here and make everyone unhappy."

"I’ve been to Whataburger once and it was bad, but since it’s crazy popular, I assume maybe it was just a bad experience and it was in AZ vs TX."

"I feel like I’m left with Little Caesars at this point, as the person buying those godawful hot and ready things is the epitome of a desperate person just trying to fill their children’s with ‘pizza’, thus the reason why there are any in existence."

- bowindine

So Real for This Answer

"Basically, every single one since the pandemic."

- MythicalMango123

"Dine-in prices for dollar store flavors."

- WannaBeTraveler87

"This is the answer. They are all awful now."

- chris1out

Especially for those of us who had the pleasure of experiencing these food places in the 80s, 90s, and maybe the very earls 2000s, it's terrible to think of how much these places have declined now.

As some Redditors have said, it's almost not worth going to these places anymore. We'd rather preserve the happy memories of going there with our families and friends rather than go for an unhappy meal now.