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The Godfather was released in New York in 1972, and is widely regarded as the best film of all time. Here are 20 awesome facts about this cinematic classic.


Facts via IMDB



1. Marlon Brando did not memorize most of his lines and read from cue cards during most of the film.

2. Lenny Montana (Luca Brasi) was so nervous about working with Marlon Brando that, in the first take of their scene together, he flubbed some lines. Francis Ford Coppola liked the genuine nervousness and used it in the final cut.

3. During an early shot of the scene where Vito Corleone returns home and his people carry him up the stairs, Marlon Brando put weights under his body on the bed as a prank, to make it harder to lift him.

4. Marlon Brando wanted to make Don Corleone "look like a bulldog," so he stuffed his cheeks with cotton wool for the audition. For the actual filming, he wore a mouthpiece made by a dentist. This appliance is on display in the American Museum of the Moving Image in Queens, New York.

5. The scenes in which Enzo comes to visit Vito Corleone in the hospital were shot in reverse, with the outside scene shot first. Gabriele Torrei, the actor who plays Enzo, had never acted in front of a camera before and his nervous shaking, after the car drives away, was real.

6. The scene where Sonny beats up Carlo (Connie's husband) took four days to shoot and featured more than 700 extras. The use of the garbage can lid was improvised by James Caan.



7. James Caan improvised the part where he throws the FBI photographer to the ground. The extra's frightened reaction is genuine. He also came up with the idea of throwing money at the man to make up for breaking his camera. As he put it, "Where I came from, you broke something, you replaced it or repaid the owner."

8. According to Al Pacino, those were real tears in Marlon Brando's eyes when Michael pledges himself to his father, in the hospital scene.

9. Al Pacino boycotted the Academy Awards ceremony, angry that he was nominated for the Academy Award Supporting Actor, noting that his character had more screen time than his co-star, Best Lead Actor nominee (and winner) Marlon Brando.

10. There was intense friction between Francis Ford Coppola and Paramount, who frequently tried to have him replaced, citing his inability to stay on schedule, unnecessary expenses, and production and casting errors. (Coppola actually completed the film ahead of schedule and budget.)



Continue to the next page for 11 more facts about The Godfather.


11. The smack that Vito gives Johnny Fontane was not in the script. Marlon Brando improvised the smack and Al Martino's confused reaction was real. According to James Caan, "Martino didn't know whether to laugh or cry."

12. The film's cinematographer, Gordon Willis, insisted that every shot represent a point of view, usually setting his camera about four feet off the ground, keeping the angle flat and even. Director Francis Ford Coppola managed to get him to do one aerial shot in the scene when Don Vito Corleone is gunned down, telling Willis that the overhead shot represented God's point of view.

13. The cat held by Marlon Brando in the opening scene was a stray the actor found while on the lot at Paramount, and was not originally called for in the script. So content was the cat, that its purring muffled some of Brando's dialogue, and, as a result, most of his lines had to be looped.

14. Note the attention to detail: most of the cars have wooden bumpers. Bumpers were removed by car owners during the war and replaced with wooden ones. The chrome ones were turned in to help with the war effort. After the war, it took years for them to be replaced.

15. According to Mario Puzo, the character of Johnny Fontane was NOT based on Frank Sinatra. However, it was widely assumed that it was, and Sinatra was furious; when he met Puzo at a restaurant, he screamed vulgar terms and threats at Puzo. Sinatra was also vehemently opposed to the film. Due to this backlash, Fontane's role in the film was scaled down to a couple of scenes.



16. According to Francis Ford Coppola, the film took 62 days to shoot.

17. The early buzz on the film was so positive that a sequel was planned before the film was even finished filming.

18. Don Vito Corleone's distinctive voice was based on real-life mobster Frank Costello. Marlon Brando had seen him on TV during the Estes Kefauver hearings in 1951 and imitated his husky whisper in the film.

19. The three-year-old child actor, Anthony Gounaris, responded best when his real name was used while shooting the film. That is why Michael's son's name is Anthony.

20. Cinematographer Gordon Willis earned himself the nickname '"The Prince of Darkness," since his sets were so under lit. Paramount executives initially thought that the footage was too dark, until persuaded otherwise by Willis and Francis Ford Coppola that it was to emphasize the shadiness of the Corleone family's dealings.

21. The line "I'm gonna make him an offer he can't refuse" was selected by the American Film Institute on its list as one of the top 100 movie quotes. It was at #2, right behind "Frankly, my dear, I don't give a damn" from Gone with the Wind (1939).




Image by Anemone123 from Pixabay

Life is hard. It's a miracle to make it through with some semblance of sanity. We are all plagued by grief and trauma. More and more people of all backgrounds are opening up about personal trauma and its origins. Finally! For far too long we've been too silent on this topic. And with so many people unable to afford mental health care, the outcomes can be damaging.

All of our childhoods have ups and downs and memories that can play out like nightmares. We carry that, or it follows us and the first step in recovery is talking about it. So who feels strong enough to speak?

Redditor u/nthn_thms wanted to see who was willing to share about things they'd probably rather forget, by asking:

What's the most traumatizing thing you experienced as a child?
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Image by klimkin from Pixabay

Being single can be fun. In fact, in this time of COVID, being single can save lives. But the heart is a fickle creature.

And being alone can really suck in times of turmoil. None of us are perfect and it feels like that's all anyone is looking for... perfect.

Now that doesn't mean that all of us are making it difficult to partner up. Sure, some people are too picky and mean-spirited, but some of the rest of us are crazy and too much to handle. So one has to be sure.

The truth is, being single is confusing, no matter how much we try to match. So let's try to understand...

Redditor u/Mcxyn wanted to discuss some truths about love and our own issues, by asking:

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Tiard Schulz/Unsplash

Whether you're an at home parent, a college student just leaving the nest, or a Food Network junkie, there are a few basic tips that everyone should know.

Chef's gave us some of their top tips for amateurs and beginner at home cooks that will really make a difference. They are trained professionals with years of experience in the kitchen, so they definitely know what we're all missing.

If you're looking to improve some of your cooking skills and techniques, but you're still learning how to boil water correctly, this list is for you.

Redditor BigBadWolf44 wanted in on the secrets and asked:

"Chefs of Reddit, what's one rule of cooking amateurs need to know?"

Let's learn from the masters!


What a common mistake!

"A lot of the time when people add salt to a dish because they think it tastes flat, what it really needs is an acid like lemon juice or vinegar."

- Vexvertigo

"Instructions unclear I drugged my dinner party guests and now they're high on acid."

- itsyoboi_human

"Yes! Or tomatoes. They're pretty acidic too and go with so many things. Our dinners are so much better once the garden tomatoes are ripe. Or if a dish is too acidic, oil/butter or a little sugar can help add balance to it."

- darkhorse85

"Like tomato and eggs. Every Chinese mom makes those slightly differently and I haven't had a tomato egg dish I didn't like yet."

- random314

"There's a book called 'Salt Fat Acid Heat' that comes highly recommended to amateur cooks."

- Osolemia

"Reading even just the first chapter about salt made a lot of food I cooked immediately better, because I finally understood salt wasn't just that thing that sat on the dinner table that you applied after the meal was cooked."

- VaultBoy42

"Salt is important for sweets. A batch of cookies without that little hint of salt doesn't taste quite right."

- Osolemia

Unfortunately, this tip might not be accessible to everyone. Many people who contracted COVID can no longer use their sense of smell the way they used to.

"Have a friend that lost his smell from COVID, and now he only recognizes if food is salty, sweet, sour or bitter."

- AlphaLaufert99

"Just wait until he gets his sense of smell back and a ton of foods smell like ammonia or literal garbage now. Yeah, that's fun... It's been 7 months for f*cks sake just let me enjoy peanut butter again!!!!!!!!!"

- MirzaAbdullahKhan

You can't take back what you've already put in.

"You can always add, but you cannot take away."

- El_Duende666

"I find people's problems usually are they're too scared to add rather than they add too much."

- FreeReflection25

"I see you also grew up white in the mid-west."

- Snatch_Pastry

Safety first!

"Not really a cooking tip, but a law of the kitchen: A falling knife has no handle."

- wooddog

"I'm always so proud of my reflexes for not kicking in when I fumble a knife."

"If I drop anything else, my stupid hands are all over themselves trying to catch it (and often failing). But with a knife the hardwired automatic reaction is jump back immediately. Fingers out of the way, feet out of the way, everything out of the way. Good lookin out, cerebellum!"

- sonyka

"Speaking of KICKING in. On first full time cooking job I had a knife spin and fall off the counter. My (stupid) reflex was to put my foot under it like a damn hacky sack to keep it from hitting the ground. Went through the shoe, somehow between my toes, into the sole somehow without cutting me. Lessons learned: (1) let it fall; (2) never set a knife down close to the edge or with the handle sticking out; (3) hacky sack is not nearly as cool as it could be."

- AdjNounNumbers

"Similarly, NEVER put out a grease or oil fire with water. Smother with a lid or dump baking soda in there (do not use flour, as it can combust in the air making things worse)."

- Metallic_Substance

How else will you know it tastes good?

"Taste the food."

- OAKRAIDER64

"Also don't be afraid to poke and prod at it. I feel like people think the process is sacred and you can't shape/flip/feel/touch things while you cook them. The more you are hands on, the more control you have."

"No, this does not include situations where you are trying to sear something. Ever try flipping a chicken thigh early? That's how you rip a chunk out of it and leave it glued to the pan until it's burnt."

- Kryzm

Here's one just for laughs.

"When you grab a pair of tongs, click them a few times to make sure they are tongs."

- Kolshdaddy

"People really overlook this one. You've gotta tong the tongs a minimum of 3 times to make sure they tong, or else it can ruin the whole dish."

- BigTimeBobbyB

If you're looking to get into cooking or to improve you technique, pay attention to these few tips.

Salt generously, add an acid to brighten things up, and don't forget to taste your food!

If all else fails, you can always order take out.

Want to "know" more? Never miss another big, odd, funny, or heartbreaking moment again. Sign up for the Knowable newsletter here.

Victoria_Borodinova/Pixaba

As part of the learning process, children often do embarrassing things before they learn a little more about the world and all the different implications therein. While the inappropriate moment is usually minor and ends in laugher some instances are truly mortifying.

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