Unless you've worked in the food service industry, it's hard to comprehend what goes on behind those big swinging metal doors that lead to the kitchen. You hope your food is being prepared with caring, attentive, and, most importantly, washed hands.
Anyone who's worked in the food service industry, however, can most likely attest that's not always the case.
Reddit user, u/maybe-i-am-crazy, wanted to know what to avoid when they asked:
It's Just A Little Blood. What's The Problem?Giphy
In highschool, many years ago, I worked at a nation wide pizza place that rhymes with Sparrow. I cut my finger badly while grating cheese. I went to throw out the cheese that had blood on it. My manager stopped me, washed it off, and used it for pizza.
That's 3 Zeroes...
At RA sushi: don't get the scallop dynamite appetizer.
It's 3,000 calories.
Check To See If Meat Is Their Specialty
Unless you go to a proper smokehouse in America or something, the brisket will almost always be really dry.
All That Flavor Hides All That Expiration
Not restaurant-related; but I worked at various meat departments in some grocery stores in my teen years. I've noticed that the 'pre-seasoned' fillets or chicken breasts are usually always cuts that have either expired or are VERY close to expiring. Douse it in some cajun or lemon pepper seasoning and you just see convenience.
You Can Bet Corners Will Be Cut
Late to the thread but it's not a great idea to order "football food" on big game days unless you are at a dedicated sports bar.
In the same way that many juice machines can handle x amount of oranges a minute, kitchens are designed with x amount of product an hour to be produced.
If a restaurant usually sells x number of nachos an hour and on game night that number becomes 4x quality and execution suffer.
Nothing unethical or unsafe ever happened but I'm not particularly proud of some of the wings and nachos we made on big football days.
*stops chewing pizza
Local pizza chain. Where I worked was usually pretty tight about the cleanliness of things BUT watch out for those parmesan shakers. After we found mold in them we uh... started cleaning them a bit more often. I think the reason it took so long to realize was nobody complained about it. If anything it just was more tangy.
Bagged Everything. Everything In Bags!
Don't trust Panera Bread. I just left after a year and lemme just say EVERYTHING is in bags. It's all pre-cooked, all the soup/Mac is in bags we heat it up. All the meat is gross when we open it from the bags. There's little to no prep involved with it. Also it's all premeasured I swear you're wasting money. It's over 15$ to get a meal for yourself with small portions. Loved working there though made some excellent friends.
Stay Away From Case Items
I worked at Steak n Shake briefly. Saw enough in that month that I quit and don't eat there.
*Guy was making a shake, cut his finger, bled into shake, KEPT GOING. *Fly landed on something? Either shoo it off or bury it in the food. *No clean glasses? Rinse a dirty one in water and fill it up. *Burger fell? Pick it up, add some more ketchup. ITS FINE. *Salad dressing has moldy watery layer on top? Scoop it off. *Moldy bread? People can't see it when it's toasted.
I also worked at a grocery store deli. Oh my lord. Do not get the items in the case. We were told to put fill the bowl half way with new stuff and then put the days old, almost stuff on top. Little bought meats were often expired. Once the wrapper is off, the expiration date is gone. So if it doesn't smell, it's still good.
Ham Is Known For Being The Slippiest Meat
At the deli I worked at we were required to wash off any meat dropped on the ground put it in the back so no one would see and then use it later. The most dropped one was ham and Virginia ham especially, because damn was it slippery. The cold cutter machines are probably not cleaned properly, like we just rinsed them off with a hose at night!!
Rotiserry chickens sold at night were reheated in a warming oven and sat there for hours so we didn't have to cook new ones, and put back out and relabeled with a different time... I mean I guess it's not the worst thing but..still? it depends on your deli maybe. Higher end stores like whole foods have actual standards but cheaper or more localized stores probably do not. The workers are often left to their own devices and cut corners!
A Moldy Fan
Sonic drive in worker here. I CAN NOT SAY IT LOUDER YOU ARE EATING MOLD IF YOU ORDER OUR ICE CREAM!!! No body cleans the machines unless they break down. Even then no body cleans the cabinet in the bottom that the fan blows on the milk. The fan is ALWAYS covered in mold because we can not get to it to clean it.
Just Left To Sit Out
The salads at McDonald's. Sure our food isn't great but (at least where i am) the cucumber and grape tomatos are only used in the salads and are usually left sitting longer than they should be.
If you're trynna go to Maccas and be 'healthier' you're better off getting a grilled chicken wrap (ask for fresh grilled too if you don't mind waiting the 8 or so minutes).
Better yet spend probably the same money and go buy salad ingredients. You'll make something 100x better than you'll get from us
Again With The Ice Cream Machine
Former McDonald's manager- the ice cream machine had numbers on the front. That was how many days until the next deep cleaning. If that number is below 12... Maybe don't get the ice cream. It counts from 14. No one empties the machine and deep cleaned it daily, it goes into an automatic sterilization mode around 12a-3a unless the store changes the time, which is why you can't get ice cream at night, but the inside of the machine is HORRIBLE when you break it down.
The shake syrup tubes are very prone to mold. Even if you run sanitizer through them regularly.
The McCafe and Frappe machines are also very gross. The McCafe machine gets cycled nightly (unless they skip through it without doing it, which is hard, so unlikely.) but people like to ignore the foamer heads, so mold is an issue there too. The frappe machine doesn't get deep cleaned but once a week. It is a literal mold machine. The blenders are cleaned regularly but not the mix tubes.
The actual food is fine, just sh-t quality. But my best advice for food is go when it's busy. If you go when it's slow, food might be sitting past it's prime to cut down on food cost. If it's busy, you KNOW it's fresh and within its time.
Any Poland Readers Out There?
if you ever visit poland (i assume it's just our thing) and see a restaurant called The Sphinx, never ever eat anything from there. Worked in one for like a year. The standards were so mind blowingly low that some sh-t looks like from a sitcom.
Example: waiters would REGULARLY drop meat or other stuff on the floor, pick it up with their bare hands, throw it back at the plate and carry it to customers like nothing happened. If they recognized low tippers, they would do it on purpouse, tho never seen anybody spit in the food so there is that plus.
We had "spoiled chicken day" at least once a month where all chicken dishes were made with awful horrible quality meat that smelled like death. Fish too but much rarer.
Milk used in shakes was also frequently past expiration dates, beer was stale and we had fungus growing on the whatever you call beer dispenser where it wasnt visible to customers. Sometimes dishes and cutlery were just wiped, not washed.
And i know from coworkers that it went that way for years in many many restaurants in the chain.
It Still LOOKS Good?
I used to work at an old mom and pop movie theatre. We reused the popcorn from last night, put it in a big Tupperware container overnight and threw that stale sh-t back into the machine to heat up.
I also once found half a bug in the ice machine but management didn't seem overly concerned.
Well-Done? You Monster.
If you order a well done steak, your steak has almost always (read: absolutely) aged out.
I've worked places that had a separate bin on the line for steaks that smelled sour and had turned green, just for people who asked for WD.
Never got them sent back, though.
We had to hide them if the health inspector came.
Yes, this was a legit, fancy-ass "$40 an entree" place.
Stay Away From The "Recommendations"
Chefs recommendations... They are usually made from ingredients which are close to or over due date
Microwave Fish? *barf*Giphy
Long John Silvers, do not get the Baked Cod. They're stored in a bucket in the fridge and all we do is microwave it over rice. It also makes the back smell worse than it already does.
Microwaved fish? F-cking psychopaths
Breads Along The Line
Outback Steakhouse. I worked there 15 years ago (sidenote: holy f-ck that amount of time just hit me like a truck) and I still don't eat the bread.
It comes prepackaged and it was placed on a toaster at random by busy workers. Since there was no way to know how long it was on there workers would tap the bread to see if it was toasted enough to go out to the customers. So basically each price of bread may have between 2-8 people's hands touching it. Busy people who are touching everything and are sure as hell not washing their hands as frequently as they should.
Never Once Thought About This One
If you're [going] to get sushi rolls, make sure you read the ingredients. A lot of places have what amounts to a California roll for a premium price.
I've told this story before, but it is the best example of what I mean. I worked at a Japanese restaurant for a while and we had this thing called a Volcano roll and it cost $7.25. A California roll there cost $3.75. The Volcano roll was a Cali roll cut into the shape of a triangle and topped with spicy mayo that has been heated up with about $.10 worth of fish, literally just a few bits that was not worth it. You are much better off ordering a Cali roll and paying $.50 extra for spicy mayo on the side and asking them to heat it up.
I had one guy come in with a girl and he ordered a couple of regular rolls like spicy tuna and yellowtail, along with a Volcano roll. When served in the restaurant, unless they ask us, we would put the sauce on top so it looked nice, like a Volcano. When I brought that roll over he was like, "Oh, I didn't know you guys put the sauce on, I've only gotten it for pick up and the sauce is always on the side. I don't really like it, could you bring me one one without it?" I tried not to laugh and said sure. I went back and the sushi chef asked what was wrong. I told him that he didn't like the sauce and want one without it. He laughed and said alright, so he took a Cali roll, cut it up, and put it on the plate. I brought it back to the guy and he was super pumped.
Basically this guy paid $7.25 for a roll that would have cost him $3.75 and me and the sushi chef got to split a free volcano roll. Normally I would have just told him about it, but the dude was being so arrogant the entire time, I'm guessing to act like he was a sushi expert to impress the girl he was with.
I've seen this at a couple of other places too where they slightly dress up a California roll and jack up the price. You don't want to end up like that guy just because you didn't take a few seconds to go over the ingredients.
We've all said something stupid, let's not lie to ourselves.
It's okay to say something stupid. It showcases the real person on the inside, that we're all flawed, imperfect, and made of cooky combinations of words that don't necessarily line up to make sense. Sometimes we're nervous in a situation, other times we're just hitting 'Quick Reply' in our brains and what comes out doens't work, but whatever the reason, you for sure are going to remember it, late at night, for the rest of your life.
What is the stupidest thing that ever came out of your mouth?
You may not have to change your home address because of these moments, but you should probably reconsider how many public outings you go to afterwards.
Should Probably Never Shop At That Store Again
"When the cashier said "Have a nice day", and I replied with "No, thanks".
"Background: I wasnt thinking straight that day, and thought they said "Do you want a bag"
That's. How. Twins. Work?
"Her: the twins are 3 years old"
"Me: Both of them?"
"Oh no this unearthed a memory i had buried from kindergarten lmao"
"We had a set of twins in our classroom and once on their birthday party I said "your brother got such a cool party, i hope yours is nice like this too" to one of them and he was like "yeah, this one"
"4 year old me was not a very bright kid"
That's. How. Death. Works...
"Watching the documentary 'The Last Dance' when a Kobe interview pops up -"
"Me: "Wow, they must have filmed this before Kobe died."
"My wife: "Yeah, obviously…."
The cringe comes out of nowhere, and you're not even sure how you were able to ask something so incredibly stupid, but here you are. Lounging in the stupid air.
You Should Have Asked What "Nothing" Tastes Like Next
"In my head I was wondering what one pound of water would look like in terms of volume. What I said out loud however was "How much does a pound of water weigh?"
Keep Up With Me
"A couple of months ago, I got up and drove to work as usual. Later, my girlfriend texted me from home to ask me if she had left her sunglasses in my car. I told her I wasn't sure, but she could grab my spare key and go check."
"In my car."
"Which I had driven to work."
Black Is White, White Is Black
"I don't understand why people place bets on who wins, why not just place bets on who loses?"
"Yeah took me a minute to register what I said..."
And then there's these stories, where the person is probably better off cutting off any human contact henceforth going forward. These are rough to get through, folks.
Should Probably Have A Chat With HR After This
"I was about 4 months into my current job, feeling confident being fresh off the contract-to-hire period, now moved into a coveted full time role. While walking back to my office from the morning kanban I was stopped by my boss, head peeking out of the office:"
"Boss: "Hey TheMediator, do you have a sec?"
"Me: "For you, I've got lots of secs!"
"Boss: wide-eyes, mouth dropped"
"If you're curious why this was incredibly stupid/embarrassing, try saying the phrase "lots of secs" out loud. Preferably, not to your boss though."
You Don't Need College Anymore. Go Home. Bury Your Head In The Sand.
"In my freshman year of college I was dorming next door to a couple cute girls. About a week into the first semester one girl walked from the coed showers to her dorm room in her towel still wet. We were both unlocking our doors to get in our rooms when she looks at me and says…"
"I know I look stunning…(sarcastically)"
"To which I replied, "don't flatter yourself."
"I had to slid a note under her door explaining I was tongue tied as she was beautiful and I meant to say "don't be hard on yourself, you look great." (Or something to that nature). We became good friends."
It's In The Descriptor?
"Chatting to a homeless guy on the street and he told me he was feeling unwell. I told him he should be at home, resting."
"It's been 20 years and the memory of it still brings me out in a cold sweat."
Oh Good Lord...
"Asked my friend how his mom was doing at his moms funeral."
"Jesus Christ this is the worst one on this thread. What was his response?"
"He looked at me and then the casket and kind of smirked. I awkwardly started to try and explain and just said "I'm an idiot. You know I love you. Talk to you in a bit." He makes fun of me now and I can't stop laughing. It's a positive painful memory."
Own up to your mistakes. You'll garner more respect by acknowledging the awkward things you say, however, it's perfectly fine to laugh about it in the moment. That's probably the easiest way to escape the deep, deep shame.
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The advice "fake it til you make it," though often said with at least a hint of sarcasm, does carry quite a bit of wisdom.
By simply putting one foot in front of the other, weathering the chaos of not knowing what's happening as you learn as fast as possible, we can find ourselves further than we expected.
Once we're there, reaping the fruits of all our "faking," we somehow begin to take on a new identity in people's eyes They assume we've always been in control and known what was going on. They defer to us for advice.
But that couldn't be further from the truth. So we keep on faking it.
Redditor espectro11 asked:
"What's your 'I don't know, I didn't think I'd get this far' moment?"
Many Redditors discussed their experiences navigating the intimidating environment of job applications, interviews, and offers.
Oh Right, Getting Paid
"I gave my resume to fancy private school (I'm a teacher, but new to the field) and I didn't expect a call back. But they called me today to ask my expected salary and I said 'I don't know what the average is. Let me Google it.' "
"Ya girl was not prepared."
"When I went for a walk-in interview looking like crap and they hired me on the spot. I get they were hiring for a new store, but they up and said 'if you want the job it's yours, when can you start?' "
"Deada** didn't think I'd make it that far."
Outside the Box
"Years ago I was applying to a bunch of copywriting jobs and feeling frustrated because I wasnt hearing back from any of the places I was applying to."
"It was especially frustrating because I was putting in all this time on cover letters and I felt like nobody was even reading them, so I said, 'Fu** it, I'm gonna write one that is more me.' I thought it was a dumb idea and never imagined that it would work, but somehow it did."
"I applied with this cover letter and the subject line "Copywriter: Will Work for Beer" to a job that I was very underqualified for. It managed to catch the eye of the headhunter for the ad agency and was enough to get me an interview. Shortly after that I was hired and ended up working there for a few years, but I remember thinking on my first day, 'I can't believe that actually worked.' "
Just Not the Right Fit
"An interview at Google. The 20 years younger than me was describing the peer review system."
"I responded with 'Jesus, that sounds awful.' "
"I did not get the job."
Others also shared experiences that centered on their working lives. But these stories weren't about being hired or interviewed.
These were accounts of long-developing success stories that they never would have predicted.
A Winding Road
"My entire legal career"
"I have four degrees and a 10 year career in commerical litigation. I just wrapped up a $200mil trusts lawsuit."
"I started at uni doing theatre and stand up comedy. I have no fu**ing idea where I turned to get here."
"Started at a very small company doing sales straight out of college. I went about messaging big corporate players (who obviously would never do business with us since our size) and was laughed at by my new colleagues for even trying."
"2 weeks later My boss was asking me what we (a team of 6) should say on the conference call with Toshiba Buyers."
Putting Fires Out
"Me at work. I feel like every issue that comes up has me unprepared. But I am always praised for my good work."
"So, I assume I have imposter syndrome and keep doing what I am doing."
So next time you find yourself ruling a possibility out completely, maybe take just a few seconds to imagine it actually occurred and prepare.
You just never know.
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I'm going to be perfectly honest––I'm a city boy. I'm not a huge fan of hiking or camping. I happen to be a huge fan of running water. Have you heard of it? It's great. Highly recommended.
I've also, on a more humorous note, watched far too many horror films over the years and don't particularly like idea of running off into the woods only to piss off some demon that was perfectly fine until I arrived. I also have immense respect for our friendly neighborhood serial killers and demonstrate this regularly by staying out of their territory.
Those who love the great outdoors had plenty to share after Redditor Your_Normal_Loser asked the online community, "
Hikers of Reddit, what is the weirdest or creepiest thing you've come across while hiking?"
"The only reason..."
"When we were exploring the Australian Outback as university students, my friend and I found an old, tightly wrapped plastic bag with five or six damaged wallets along shrubbery at the base of a cliff.
The only reason we opened it up was because we were so remote - hundreds of kilometres from any town or tourist attraction - that it was strange to see garbage out there. All the cards were in female names and birthdates placed them in their late teens to early 20s. Some lived in the Northern Territory but one was in Sydney and another from Queensland. At the time we figured rock climbers must have stored their valuables in the bag and then lost track of it. I'll never forget the strange look the police officer gave us when we handed them in."
You see... this is why I wouldn't go mess around in the Australian Outback.
I also may or may not have watched Wolf Creek one too many times.
"A recliner on a small hill with a hole dug out in the middle and water bottles all over the place."
"A trashed campsite..."
"A trashed campsite complete with the tent cut open...
...do you report these things, or what?"
Or maybe not... you might want to turn back.
"The walls were completely plastered..."
"I was walking in a thick forest and came across an opening. In the center there was a shack made of lumber, with a bench built into it that was slightly leaned back.
The walls were completely plastered in porn."
Well... that's one way to get off.
"The man stopped talking..."
"I was backpacking with a few friends. A few days in the middle of nowhere, a man approached our camp as we were cooking dinner to say hi. We talked about our routes for a few minutes. Out of nowhere, he told us that he had had a vasectomy in his 30s after his 2nd child. Then somehow his wife had gotten pregnant with his 3rd child. He didn't believe this was possible, so he demanded a DNA test to see if he was actually the father. He was. Still, he explained that he had his doubts and thought that his wife must have fixed the DNA test.
My friends and I were in our 20s and had no idea why this guy was telling us this. We all just nodded and smiled.
The man stopped talking and then just walked away into the night."
"I stepped in..."
"I stepped in and fell over a cow carcass on a night hike. It was a bright moonlit night but I didn't see it in the shadows. Thankfully it was mostly dry."
"We still have no idea..."
"I was in the woods with three friends at night. A friend's house was nearby and I was getting hungry so I went inside to find some food. Another friend came inside with me. Two friends were still outside.
Later on, one of the two who outside came in and sees the indoor friend on the couch next to me. They panic and immediately run back outside.
I poke my head out the door asking what's going on, only to hear them yell as loudly as they can, "THAT'S NOT KEVIN"
Everyone comes inside and calms down a bit, and the story comes out. They thought the friend who was indoors with me (Kevin) had been outside with them this entire time. Why? Because in the darkness of the woods they saw a silhouette about the same height walking alongside them silently, then at some point it ran away and they were chasing it thinking Kevin was running off for some reason. The reason my friend yelled, "That's not Kevin" was to stop the last outdoor friend from chasing whoever was out there deeper into the woods.
We still have no idea who that was or why they didn't even speak."
This story sent a chill running down my spine.
Who was that?!
Perhaps figuring it out would be even scarier.
"Went hiking with my dad..."
"Went hiking with my dad one day over a ridge. A girl from the group in front of us tripped and slid down one side and was just able to hold on to the tiniest branch from the only tree around. Had she slid down all the way she certainly would be dead or massively injured!"
"I was trying to make my way across..."
"I was hiking in Washington sometime in December. I was trying to make my way across a river but the bridge was out. I was walking along the shore looking for a shallow spot but couldn't find one. I saw some footprints leading down the bank, my thought was that someone was trying to do what I was doing and decided to track the prints to see if they crossed. It was not easy but I followed the prints for about a mile. As I approached what looked like a crossing I heard a loud BANG like a stick hitting a tree. I froze for a few seconds and heard no other noises. I just slowly back up keeping my eyes on the other side of the river. Could not shake the feeling that I was being watched. Got the hell out of there quick as I could."
There are few feelings creepier than the feeling of being watched. It makes you feel like you've been violated in some way.
Thankfully you got out of there!
"I thought it was a magical, beautiful moment..."
"I was hiking with some friends, and I saw a cluster of butterflies on the ground. I thought it was a magical, beautiful moment until I realized they were congregating on a pool of blood. It turns out that someone had been hiking on the bluffs above earlier that day, and had fallen off and died."
Sooo... still want to go hiking or camping? None of this changed your mind? None of it?
It was nice knowing you. I'll stick with my running water.
Have some creepy stories of your own? Feel free to tell us about them in the comments below!
Have some experiences of your own? Have you also survived the hospitality industry? Feel free to tell us about it in the comments below!
Time is of the essence. And time is not definable. Those are lessons we learn as we get older; as times passes and fluctuates in front of us.
Time is always fleeting yet always catches up to us. I find myself shocked when I wake up on certain days and realize I'm a particular age of my parent that sticks out for me.
Like, how did that happen? I guess I should just be thankful I'm still here to witness it all.
Redditor u/TW1103 wanted to discuss the meaning... of time and all of its affects by asking:
What fact really puts the scale of time into an insane perspective?
Ok, who is watching the clock? Those seconds aren't going to count themselves. The only way to understand time is to be its witness. Although that can get depressing. Let's focus on the light and cool.
History...Calculate Figure It Out GIF by OriginalsGiphy
"If you are an 80-year-old American, you have lived through approximately 1/3 of our nation's entire history."
"The 80s were 40 years ago."
"This is what messes me up because I was born in 82 and graduated high school in 2000 so for some reason my brain is stuck on the 80's being twenty years ago. The 70's thirty years ago etc etc. I have to stop and realize sometimes that my concept of how long ago things happened is way off."
Time goes by...
"We observe that light travels at 186,000 miles a second, but given the vast size of the observable universe, that's a snail's pace. But from the point of view of a particle of light, time doesn't even exist."
"Time slows down as you approach the speed of light, and theoretically stops completely when you reach the speed of light."
Years Gone By...
"MLK Jr. and Anne Frank were born in the same year."
"Betty White was born in 1922. Automatically pre-sliced packaged bread loaves became commercially available in 1928. Betty White is six years older than sliced bread."
Long Live the Queen!queen elizabeth images GIFGiphy
"The queen and Marilyn Monroe would've been the same age."
I swear Liz is going to outlive dirt. Wait, I believe she already has. Well she won't be alone, she'll have Betty White. At least she better have Betty. Time is nothing without Queen Betty.
TV TimeSeason 2 Omg GIF by Paramount+Giphy
"Happy Days was a TV show made in the 1970s-80s about teenagers in the 1950s. Similarly, That 70s Show was made in the 90s-00s about teenagers in the 70s. If a similar show were to be made today, it would be about teenagers in the 2000s."
"If a T-Rex imagined a creature as ancient as the T-Rex is to us, it would be a Stegosaurus. If that Stegosaurus imagined a creature as ancient as the Stegosaurus is to us, it would be a Crocodile. If that Crocodile imagined a creature as ancient as that Crocodile is to us, it would be a Shark."
On the Clock
"On a twenty four hour clock the amount of time that humans have been on the earth would total around five seconds."
"How about this one: If Homo Habilus first appeared at midnight, 24 hours ago, that means the first Homo Sapiens appeared at 9:25 PM, or about 2 and a half hours ago. The first human civilization, in lower Mesopotamia, appeared at 11:57 PM, or about 3 minutes ago."
"The Western Roman Empire fell at 11:59 PM, or 1 minute ago. Everything that has happened since - the Crusades, the Plague, the discovery of the New World, the world wars, all of it - has happened in the last minute of human existence."
And that's just OUR Sun...
"The span of our lives are so insignificantly small that our Sun will last another 5 billion years. That's 9 zeros people. Our eldest live to around 100 in the best places. That's 50,000,000 (50 million) times longer than any person can reasonably expect to live. And that's just OUR Sun. The universe as a whole has probably existed for magnitudes longer than that already and will continue to exist until the end of time as we know it."
Tell Me a Storywilliam shakespeare GIF by will herringGiphy
"We know what a good storyteller Shakespeare was but there were Greek playwrights who wrote shows nearly 2,000 years earlier that are pretty good, too."
I hate time. Only because I'm petty and irritated of the amount I squandered. That's neither here nor there though. Time marches on and continues to amaze. I'll keep watching.
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